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    A call for refining the role of humic-like substances in the oceanic iron cycle

    1. Moore, J. K., Doney, S. C., Glover, D. M. & Fung, I. Y. Iron cycling and nutrient-limitation patterns in surface waters of the World Ocean. Deep Sea Research Part II: Topical Studies in Oceanography 49, 463–507 (2001). 2. Tagliabue, A., Aumont, O. & Bopp, L. The impact of different external sources of iron on […] More

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    Direct evidence of Neanderthal fibre technology and its cognitive and behavioral implications

    Samples of stone tools from the site are routinely screened with optical light microscopy. Previously, individual twisted plant fibres, some of which were multicellular, were reported on stone tools from Abri du Maras6. The authors suggested that these might be remnants of cordage, but the remains were too fragmentary to be conclusive. During further screening […] More

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    Predators and dispersers: Context-dependent outcomes of the interactions between rodents and a megafaunal fruit plant

    1. Martin, P. S. & Klein, R. G. Quaternary extinctions: a prehistoric revolution. (University of Arizona Press, 1989). 2. Janzen, D. H. & Martin, P. S. Neotropical anachronisms – The fruits the Gomphoteres ate. Science 215, 19–27, https://doi.org/10.1126/science.215.4528.19 (1982). 3. Donatti, C., Galetti, M., Pizo, M., Guimaraes Jr, P. & Jordano, P. In Seed dispersal: […] More

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    Early Holocene crop cultivation and landscape modification in Amazonia

    1. Larson, G. et al. Current perspectives and the future of domestication studies. Proc. Natl Acad. Sci. USA 111, 6139–6146 (2014). 2. Zohary, D. & Hopf, M. Domestication of Plants in the Old World: the Origin and Spread of Cultivated Plants in West Asia, Europe and the Nile Valley (Oxford Univ. Press, 2000). 3. Zeder, […] More

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    The pace of biodiversity change in a warming climate

    NEWS AND VIEWS 08 April 2020 The timing of disruptions to biodiversity associated with global warming is a key, but little-explored, dimension of change. Will losses in biodiversity occur all at once, or be spread out over time? Jennifer M. Sunday Jennifer M. Sunday is in the Department of Biology, McGill University, Montreal, Quebec H3A […] More

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    The fate of carbon in a mature forest under carbon dioxide enrichment

    1. Le Quéré, C. L. et al. Global carbon budget 2018. Earth Syst. Sci. Data 10, 2141–2194 (2018). ADS Google Scholar 2. Schimel, D., Stephens, B. B. & Fisher, J. B. Effect of increasing CO2 on the terrestrial carbon cycle. Proc. Natl Acad. Sci. USA 112, 436–441 (2015). 3. Walker, A. P. et al. Decadal […] More

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    Stable isotopes reveal the importance of seabirds and marine foods in the diet of St Kilda field mice

    Study area Samples were collected from live trapped St Kilda mice, at Carn Mor, Glen Bay, Village Bay (Fig. 1). Trapping locations were geographically distinct from one another (i.e. they were separated by escarpments or habitat unsuitable for mice to occupy) and were representative of the area of the island in which they were placed. At […] More

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    Mature forest shows little increase in carbon uptake in a CO2-enriched atmosphere

    NEWS AND VIEWS 08 April 2020 Will mature forests absorb enough carbon from the atmosphere to mitigate climate change as levels of carbon dioxide increase? An experiment in a eucalyptus forest provides fresh evidence. Yiqi Luo & Yiqi Luo is at the Center for Ecosystem Science and Society, Department of Biological Sciences, Northern Arizona University, […] More