European and Mediterranean Plant Protection Organization (EPPO)-Euphresco, Paris, France
Baldissera Giovani & Nico Horn
Austrian Agency for Health and Food Safety (AGES), Institute for Sustainable Plant Production, Vienna, Austria
Sylvia Blümel
Food Department, Ministry of Agriculture and Forestry of Finland, Helsinki, Finland
Ralf Lopian
Better Border Biosecurity (B3), Plant and Food Research, Christchurch, New Zealand
David Teulon
North American Plant Protection Organization (NAPPO), Raleigh, NC, USA
Stephanie Bloem
Comite Regional de Sanidad Vegetal del Cono Sur (COSAVE), Dirección de Protección Vegetal, del Servicio Nacional y Sanidad Vegetal y Semillas, Asuncion, Paraguay
Cristina Galeano Martínez
Comunidad Andina (CAN), Secretaría General de la Comunidad Andina, Lima, Peru
Camilo Beltrán Montoya
Organismo Internacional Regional de Sanidad Agropecuaria (OIRSA), San Salvador, El Salvador
Carlos Ramon Urias Morales
Asia and Pacific Plant Protection Commission (APPPC), Bangkok, Thailand
Sridhar Dharmapuri
Pacific Plant Protection Organization (PPPO), Pacific Community Land Resources Division, Suva, Fiji
Visoni Timote
Near East Plant Protection Organization (NEPPO), Rabat, Morocco
Mekki Chouibani
African-Union Interafrican Phytosanitary Council (IAPSC), Yaoundé, Cameroon
Jean Gérard Mezui M’Ella
Ministry of Primary Industries (MPI), Wellington, New Zealand
Veronica Herrera & Aurélie Castinel
Department of Agriculture, Water and the Environment (DAWE), Canberra, Australian Capital Territory, Australia
Con Goletsos, Carina Moeller & Ian Naumann
European Food Safety Authority (EFSA), Parma, Italy
Giuseppe Stancanelli, Stef Bronzwaer & Sara Tramontini
Canadian Food Inspection Agency (CFIA), Ottawa, Ontario, Canada
Philip MacDonald & Loren Matheson
French Agency for Food, Environmental and Occupational Health and Safety (ANSES), Plant Health Laboratory, Angers, France
Géraldine Anthoine
Research Institute for Agriculture, Fisheries and Food (ILVO), Merelbeke, Belgium
Kris De Jonghe
Netherlands Food and Consumer Product Safety Authority (NVWA), Wageningen, the Netherlands
Martijn Schenk
Julius Kühn Institute (JKI), Braunschweig, Germany
Silke Steinmöller
National Institute for Agricultural and Food Research and Technology (INIA), Madrid, Spain
Elena Rodriguez
National Institute for Agriculture and Veterinary Research (INIAV), Oeiras, Portugal
Maria Leonor Cruz
Plant Biosecurity Research Initiative (PBRI), Hort Innovation, Melbourne, Victoria, Australia
Jo Luck
Plant Health Australia (PHA), Deakin, Canberra, Australian Capital Territory, Australia
Greg Fraser
International Plant Protection Convention (IPPC), Food and Agriculture Organization of the United Nations, Rome, Italy
Sarah Brunel, Mirko Montuori, Craig Fedchock & Jingyuan Xia
Department for Environment, Food & Rural Affairs (DEFRA), London, UK
Elspeth Steel & Helen Grace Pennington
Centre for Agriculture and Bioscience International (CABI), Nairobi, Kenya
Roger Day
French National Institute for Agricultural Research (INRA), INRA-Montpellier-CBGP, Montferrier-sur-Lez, France
Jean Pierre Rossi
B.G. wrote the manuscript. S.B., R.L., D.T., S.B., C.G.M., C.B.M., C.R.U.M., S.D., V.T., N.H., M.C., J.G.M.M., V.H., A.C., C.G., C.M., I.N., G.S., S.B., S.T., P.M.D., L.M., G.A., K.D.J., M.S., S.S., E.R., M.L.C., J.L., G.F., S.B., M.M., C.F., E.S., H.G.P., R.D., J.P.R. and J.X. contributed to the manuscript.
Source: Ecology - nature.com
