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    Technique reveals deeper insights into the makeup of nacre, a natural material

    Nacre, the iridescent material that lines mollusk shells such as mother-of-pearl and abalone, has long been a prized find of beachcombers and shell collectors, due to the natural beauty and variety of color that can be found therein. But scientists and engineers have also long marveled at and studied nacre; it’s a tough and strong material, composed of alternating layers of aragonite platelets and organic protein-based film. The natural world contains many materials that have evolved over time to optimize strength, durability, and performance. As researchers and engineers look to develop improved and more sustainable building materials, they are increasingly looking to nature for inspiration.
    The physical makeup of nacre allows it to withstand considerable amounts of pressure and damage along the platelets without causing major damage throughout the whole shell. It has been supposed by some that more is at play of the individual platelets that allows them such extraordinary strength and durability, but researchers have lacked the tools and processes to dig deeper into the relationship between the crystal orientation and the mechanical properties — until now.
    Over the past two decades, the shells have typically been tested for their strength using techniques such as macroscopic bending test, micro-/nano-indentation, and atomic force microscope. Now, MIT assistant professor of civil and environmental engineering Admir Masic, graduate student Hyun-Chae “Chad” Loh, and five others have combined scanning electron microscopy and micro-indentation with Raman spectroscopy and developed a powerful chemo-mechanical characterization method that allows three-dimensional stress and strain mapping through a technique known as piezo-Raman.
    “We developed a methodology to extract important chemo-mechanical information from a biological system that is very well known and studied,” explains Masic, whose findings were recently published in Communications Materials. “Correlating micro-indentation and piezo-Raman results allowed us to evaluate and quantify the amount of stress dissipated through the hierarchical structure.”
    The new approach to quantifying the mechanical performance of the material is enough to be big news on its own, but during the process, Masic and fellow researchers — whom he credits with much of the work in this collaborative effort — were surprised by the results.
    “We first applied these tools to study the strain-hardening mechanism in a few microns scale. However, we noticed that the dissipation of energy was not confined to the brick-and-mortar structure, but was affecting a much larger area than we expected. We expanded our scope of study to a larger scale and found this new toughening mechanism that is related to a mesostructure on a scale of 20 microns,” says Loh. What the researchers found is that stacks of co-oriented aragonite platelets constitute another hierarchical level of structure, which toughens the material as it is stressed.
    Polarized Raman, another technique used in this study, helped the team observe what’s known as the crystallographic orientation of the aragonite bricks. Through the investigation of the orientation patterns, researchers were able to elucidate the characteristic length scale of the aragonite stacks and relate it to the crack propagation patterns. The cracks propagated between the aragonite stacks, evincing their mechanical contribution to nacre’s toughness.
    “This gave us an opening for potentially explaining what is causing this toughening at the larger scales. Systematic arrangements of crystals can be found within other biomineral materials, such as our teeth, and the micro-texture of the materials directly impacts their function.” says Masic.
    Mimicking natural materials like nacre has been a popular strategy for designing new materials. The small scale of their structures, however, poses a challenge for replicating and manufacturing the natural morphologies. “With our discovery, we propose a new biomimicry strategy of simulating nacre’s structure on a 10-micron or bigger scale, instead of the nano level.” says Masic.
    It’s exciting news for researchers who are exploring new possibilities for synthetic materials inspired by natural design.
    This research was funded, in part, by Kwanjeong Educational Foundation. More

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    Saudi Arabia faces increased heat, humidity, precipitation extremes by mid-century

    The Kingdom of Saudi Arabia (KSA) is at a crossroads. Recent long-term studies of the area indicate that rising temperatures and evaporation rates will likely further deplete scarce water resources critical to meeting the nation’s agricultural, industrial, and domestic needs; more extreme flooding events could endanger lives, economic vitality, and infrastructure; and a combination of increasing heat and humidity levels may ultimately render the kingdom uninhabitable. Facing a foreboding future, how might the nation adapt to changing climatic conditions and become more resilient to climate extremes?
    Due to the KSA’s distinctive natural and artificial features, from coastal landscapes to river beds to agricultural areas, decision-makers seeking to design actionable plans for regional and local adaptation and resilience will require projections of the KSA’s mean climate and extreme events at a higher spatial resolution than what previous studies have produced.     
    To that end, a team of researchers from the MIT Joint Program on the Science and Policy of Global Change and the King Abdulaziz City for Science and Technology’s Center for Complex Engineering Systems used a high-resolution, regional climate modeling approach to generate mid-21st century (2041–2050) projections under a high-emissions, high-climate-impact scenario. The climate projections carry an unprecedented four-kilometer horizontal resolution and cover the entire KSA, and focus exclusively on the months of August and November. During these months, which represent, respectively, the KSA’s dry-hot and wet seasons, extreme events have been observed more frequently.
    Applying this modeling approach, the team projected increasing temperatures by mid-century across the KSA, including five strategic locations — the capital city of Riyadh, religious tourism destinations Makkah and Madinah, the designated future tourist site of Tabuk, and the port city of Jeddah — in both August and November, and a rising August heat index (high heat and humidity) that particularly threatens regional habitability in Jeddah due to an increasing frequency of extreme heat index days.
    The researchers also found an increase in the intensity and frequency of precipitation events in August by mid-century, particularly along the nation’s mountainous western coast, suggesting a potential for water harvesting — that could replenish local aquifers and supplement water supplies elsewhere — as a regional climate adaptation strategy to avert future water scarcity. The projections also showed a significant decline in precipitation rates in a sizeable stretch of desert extending from the southern portion of the country known as the Empty Quarter. 
    The study appears in the journal Atmosphere.
    “The intent of our research was to highlight the potential use of our modeling approach not only to generate high-resolution climate projections that capture the effects of unique local spatial features, but also to enable local solutions for climate adaption and resilience in the region,” says Muge Komurcu, the study’s lead author and a research scientist at the MIT Joint Program.  
    The study was funded by MIT and the Center for Complex Engineering Systems at the King Abdulaziz City for Science and Technology. More

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    Universities should lead the way on climate action, MIT panelists say

    Under its Plan for Action on Climate Change, MIT has a goal of reducing its greenhouse gas emissions by at least 32 percent below its 2014 emission levels, by 2030. Those reductions are now at 24 percent, and the Institute is track to meet or exceed the goal, said Joe Higgins, vice president for campus services and stewardship, thanks to Institute-wide efforts that benefit from connecting research and operations.
    In the fifth of six symposia in the Climate Action series, held Oct. 20, an online panel of MIT experts including Higgins discussed the role of research universities in tackling climate change. Research universities like MIT provide critical technology and policy innovations, the speakers said, but can also act as role models for other institutions.
    “Higher education has a responsibility, an opportunity to set their sights on being an exemplar organization and community in how to face, respond to, and address the climate change issue,” said Professor Paula Hammond, head of the Department of Chemical Engineering and a co-chair of the symposium.
    The 170 acres of the MIT campus and its affiliate programs are a kind of living laboratory and testbed for climate solutions, “to demonstrate the technology and the choices that we as people make to move the campus forward,” said Krystyn Van Vliet, associate provost and professor of materials science and engineering and of biological engineering.
    In one effort to connect research and operations, Higgins and his colleagues asked participants at the 2018 MIT Energy Hack to find ways of using machine learning to reduce emissions in large buildings. The MIT Sustainability DataPool, a portal of campus sustainability data open to the MIT community, is another way the Institute encourages its researchers “to use the campus as a testbed to generate game-changing solutions” to climate challenges, said Julie Newman, director of sustainability and lecturer in the Department of Urban Studies and Planning.
    Having this model in place was a tremendous help when the Covid-19 pandemic created a new influx of personal protective equipment (PPE) and single-use plastic items to manage within the campus’ consumption and waste sustainability plan, said Newman, also a symposium co-chair. “When all of a sudden the challenge of Covid comes and we notice that we’re going to have to grapple with supply chain and use and disposal of PPE, it didn’t take but a couple of weeks to reach out and pull together a research team, an operations team, a finance team, and say let’s study this in MIT style.”
    Research universities must be a source of innovations to address global climate change, said Associate Provost Richard Lester, “because our existing government-led innovation system is falling short, even relative to the inadequate benchmarks set by governments themselves.”
    Among the efforts to encourage these innovations is MIT Climate Grand Challenges, a program launched in July 2020 that encourages all MIT researchers to develop and implement climate mitigation and adaptation solutions. The program already has received more than 100 letters of interest from more 300 faculty and senior researchers, Lester said.
    Technological breakthroughs are still needed urgently to stop the buildup of greenhouse gases in the atmosphere, despite the talk among some experts that the technological solutions are already available, said Maria Zuber, MIT vice president for research and the E.A. Griswold Professor of Geophysics.
    “I wish these individuals who think we have the technology were right. But they’re not. We do not currently have the technology we need to rapidly and adequately make the needed energy transition,” Zuber said. “This is why our work at MIT matters so much.”
    Climate solutions must include more than just advanced science and technology capabilities, said Melissa Nobles, the Kenan Sahin Dean of the School of Humanities, Arts, and Social Sciences, and professor of political science. At MIT, she notes, classes on the ethics of climate change, the J-PAL King Climate Action Initiative, and Charlotte Brathwaite’s “Bee Boy” theater project are some examples of how the social sciences and arts can be brought to bear on climate issues.
    “As I see it, the more that research institutions can invent practical ways for these various forms of knowledge to intersect, blend, and become mutually informing, the more quickly we can generate effective climate solutions,” Nobles said.
    At the same time, universities should remember that climate change policy is only one of several issues, including global health, poverty, and racism, “which deserve and command our attention,” said Institute Professor Emeritus John Deutch. He also sounded a note of caution about how universities should engage in policy discussions. “They cannot speak out with one voice, or should do so very rarely,” he said, because members of the university community often hold diverse opinions and points of view.
    The final symposium in the series, “What is the World Waiting For? Policies to Fight Climate Change” will take place online Nov. 16. More

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    Solve Challenge Finals go virtual for 2020

    We have all faced new and greater challenges this year. The Covid-19 pandemic has spared no country, family, or individual, but it has not impacted us all equally. It is those most disadvantaged and most underserved who have been hit the hardest. The team at MIT Solve felt an immediate responsibility to use its work and privilege to take action in this historic moment, to mobilize its community to address the problems aggravated by the pandemic. The Solve Global Challenges that had launched in February 2020 suddenly became all the more pressing. And, for the first time in its history, Solve launched a rapid-response Challenge on Health Security and Pandemics on March 5. 
    Then, something amazing happened: Solve received over 2,600 solutions from 135 countries — an 86 percent increase in applications year-over-year. It is no coincidence that, in this year of great upheaval and disruption, problem-solvers around the world leaped to the call. It tells an inspiring and hopeful story about our ability as human beings to see an opportunity, and fix challenges.
    Solve Challenge Finals was a celebration of that spirit. Of all those submissions, the Solve team showcased the solutions that its judges selected as the most promising, inventive, and impactful from all around the world. While it’s hard to beat the energy that comes from meeting in person, one silver lining of coming together virtually was that all of the finalists were able to attend without the extra stress of visas, plane tickets, and jet lag. 
    Some 90 finalists from across the world spoke on solutions like Biometrics for Vaccine Delivery, which uses contactless biometrics to ensure vaccines reach every intended beneficiary at the frontline in Africa and Asia; ShockTalk, a telebehavioral app for Indigenous users, made more crucial by the rise of mental health struggles in the pandemic; and The Last Mile, which provides in-prison tech education and post-incarceration mentorship to combat the problem of recidivism in the U.S. Ultimately, Solve’s expert judges selected 35 new Solver teams — including Yiya AirScience, co-founded by Erin Fitzgerald ’09, which provides rural African girls access to interactive learning experiences through simple keypad phones — and eight new Indigenous Communities Fellows.
    Sal Khan ’98, MNG ’98, who has singularly shaped remote learning, joined the proceedings from the very closet where he founded Khan Academy. Speaking with NPR’s Anya Kamanetz, he shared insights from his own entrepreneurial journey and advised aspiring innovators that one secret to success is “to always have a side project.” After all, Khan Academy first started out as Khan’s post-work passion project.
    One of the Indigenous Communities finalists stressed the importance of community in powering innovation: “It takes a community, it takes a community, it takes a community! It is necessary for our people and for our earth to be able to connect together. It starts in this kind of competition — to be able to look each other in the eye and say let’s go. And how far can we go? Endless possibilities!” This was the energizing message of Tiana Henderson, founder of Hale Unfolded.
    Two speakers spoke to the cultural moment we are in today. Phillip Atiba Goff, co-founder and CEO of the Center for Policing Equity, emphasized that in order to truly solve a problem, we must first correctly diagnose it. He shared this crucial message when discussing the Breonna Taylor tragedy, and how racism in policing is just one symptom of broader racism in society. Goff called on finalists to dig deeply into the issues they are trying to solve. He remarked: “As technologists and problem-solvers, if we fail to diagnose the problem correctly, we will build a suite of tech toys instead of tools. If we get the diagnosis wrong, the set of solutions we build will be entirely unable to speak to the scale of the problem. In the context of policing, if we don’t recognize that it is part of a broader issue and not the issue itself, we are going to be creating tools that are too small to make a difference.”
    Artist and gender liberation activist Madame Gandhi delivered two powerful musical performances and a message of defiance: “I don’t want our identity to be defined by how oppressed we are.” She called for more voices like hers in the music industry. With only 2 percent of music producers identifying as women, the narrative in too much of the music we consume is still perpetuating myths that hold us back. “I — like many of you — am here to design and provide the alternative.”  
    Speakers including Harry Moseley, Global CIO of Zoom, also discussed the pivot to remote work and schooling resulting from this pandemic, and how to  find opportunities for greater inclusion as we reshape the status quo we’ve taken for granted for so long.
    MIT Solve will work closely with its newly selected Solver teams to scale their work and impact across all of the 2020 Challenges. More

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    More than a meal

    According to the 2019 NOAA Report on the U.S. Ocean and Great Lakes Economy, Massachusetts is the largest single contributor to the Northeast Blue Economy, accounting for over one-third of the region’s ocean employment and gross domestic product. Challenges caused by Covid-19 have had damaging effects on the seafood industry and far-reaching impacts on the coastal communities that Sea Grant serves. In April, the National Sea Grant Office mobilized funding to support program responses to these challenges.
    With closed restaurants and collapsed traditional markets, MIT Sea Grant applied Covid-19 Rapid Response funds to help bridge the divide and develop alternative markets and revenue streams for sustainable aquaculture and fisheries in Massachusetts, including a new project with the Cape Cod Commercial Fishermen’s Alliance (CCCFA): Saving a Community Fishery, Feeding a Population.
    Seth Rolbein, director of the Cape Cod Fisheries Trust with the CCCFA, works directly with the small-boat independent fleet in the region. The program has worked with the Cape Cod fishing community for nearly 30 years, engaging with NOAA Fisheries Greater Atlantic Regional Fisheries Office, fishing regulators, scientists, stock assessors, and policymakers to ensure that the independent fishers don’t get shut out of the fishery.
    But with Covid-19 came immediate concerns for the fleet of about 50 small boats. “The bottom fell out of the market,” Rolbein says. “Meanwhile, the whole overseas supply chain broke down.” Some found creative solutions like selling directly off boats with special permission from the state. The fishers he works with are used to uncertainty — whether it’s the weather, the price, the crew, or the equipment. “These are very resilient, smart, entrepreneurial, small business people,” says Rolbein. Still, the global pandemic added a challenging layer of uncertainty.
    Seeking solutions, MIT Sea Grant first connected with the New England Fisheries Management Council, the Greater Boston Food Bank, and the Massachusetts Department of Agricultural Resources. “A unique strength in the MIT Sea Grant Program is our Advisory Group that has established and maintains a network of stakeholders — industry, state and federal agencies, academia, and the public — that drive and provide ideas for our [work],” says Michael Triantafyllou, MIT Sea Grant director and the Henry L. and Grace Doherty Professor of Ocean Science and Engineering.
    Rob Vincent, assistant director for advisory services, found that there was interest in bringing local seafood into the Massachusetts Emergency Food Assistance Program, the MassGrown Initiative, and the private nonprofit food bank network. “We identified potential local fishing groups and the concept of a fisheries-to-food banks program to support the fishing community and families that depend on the state food bank system,” he says, “a need that expanded during the crisis as more people found themselves out of work.”
    Next, Vincent reached out to the CCCFA. Five years ago, they created a program called Fish for Families, distributing over 50,000 pounds of fish through local food pantries. During Covid-19, they had the idea to scale up with a concept for haddock chowder that could be frozen and packaged in individual portions, branded “Small Boats, Big Taste”.
    “MIT Sea Grant has played a really instrumental role in helping to get us going and really allow us to build the first key phase of this whole project,” Rolbein says. MIT Sea Grant was able to connect the CCCFA with the greater food bank network and Department of Agriculture in Massachusetts, and provide initial funding to create a new market for small haddock, a challenging segment of the fishery. These haddock, although abundant, don’t fillet well, and fishers don’t get a great price for them. “The beauty of the chowder is you don’t put a single big fillet in,” says Rolbein. Historically, chowder and haddock were staples of the New England fishing industry. “It’s kind of a return to an old tradition.”
    The aim is to create a good market for smaller haddock as a sustainable long-term model to support the fishing community and contribute to the food pantry system. John Pappalardo, CEO of the CCCFA, explains, “Fishermen will be paid a reliable fair market value for their landed haddock, allowing them to continue to work despite the pandemic’s many challenges.”
    With the pandemic, Triantafyllou adds, “We felt an obligation to give back and help our stakeholders — especially our industry and fellow citizens in a time of crisis. We are very proud of this program.” In addition to compensating fishers for their harvest, the project now supports a whole chain of fish-related businesses and jobs. The haddock are filleted at the Boston processing facility Great Eastern Seafood, and the chowder is prepared in Lowell by local soup company, the Plenus Group. Rolbein explains, “Both uses [of the funding] have direct impact and make it possible for Massachusetts-based fishermen to remain viable and working, despite serious market repercussions caused by the pandemic.”​
    To launch a program like this, Rolbein says, “Particularly if the goal is to support food banks, you need places like MIT Sea Grant that see the benefits of it and can support it.” Additional funding for the project comes from Catch Together, a nonprofit that works with small-boat fishing fleets around the country connecting locally-caught seafood with communities.
    The haddock chowder program is already taking shape across the state, with aims to expand on a national level. The first donated batches, totaling around 36,000 pounds of haddock chowder, translate to 96,000 individual meals. “We just finished our second run of chowder, and we’ll probably be doing these once every three or four weeks,” Rolbein says. Oysters or quahogs could become the basis for the next round of chowder or stew. “We can slowly begin to diversify based on what fishermen need and what they have.”
    As the CCCFA and innovative local fishing fleets navigate new challenges, programs like the MIT Sea Grant COVID Rapid Response Funding provide important opportunities to help keep them on the water and in business. The haddock chowder is more than a meal; it’s a recipe for resilience, livelihoods, sustainable ocean resources, and strengthened connections in our local communities and economies. More

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    Designing off-grid refrigeration technologies for crop storage in Kenya

    For smallholder farmers living in hot and arid regions, getting fresh crops to market and selling them at the best price is a balancing act. If crops aren’t sold early enough, they wilt or ripen too quickly in the heat, and farmers have to sell them at reduced prices. Selling produce in the morning is a strategy many farmers use to beat the heat and ensure freshness, but that results in oversupply and competition at markets and further reduces the value of the produce sold. If farmers could chill their harvests — maintaining cool temperatures to keep them fresh for longer — then they could bring high-quality, fresh produce to afternoon markets and sell at better prices. Access to cold storage could also allow growers to harvest more produce before heading to markets, making these trips more efficient and profitable while also expanding consumers’ access to fresh produce.
    Unfortunately, many smallholder farming communities lack access to the energy resources needed to support food preservation technologies like refrigeration. To address this challenge, an MIT research team funded by a 2019 seed grant from the Abdul Latif Jameel Water and Food Systems Lab (J-WAFS) is combining expertise in mechanical engineering, architecture, and energy systems to design affordable off-grid cold storage units for perishable crops. Three MIT principal investigators are leading this effort: Leon Glicksman, professor of building technology and mechanical engineering in the Department of Architecture; Daniel Frey, a professor in the Department of Mechanical Engineering and the faculty director for research at MIT D-Lab; and Eric Verploegen, a research engineer at MIT D-Lab. They are also collaborating with researchers at the University of Nairobi to study the impact of several different chamber designs on performance and usability in Kenya. Together, they are looking to develop a cost-effective large-scale cooperative storage facility that uses the evaporative cooling properties of water to keep harvests fresher, longer.
    Evaporative cooling
    Evaporative cooling involves the energy dynamics of the phase change of water from its liquid state into its gas state. Simply put, when dry air moves across a saturated surface such as a container full of water, the water molecules absorb a large amount of heat as they change from liquid to gas, cooling the surrounding air. Evaporative cooling isn’t a new concept. People have been leveraging this property of water to cool buildings and keep harvests fresh for thousands of years. Today, in many arid regions, people use a double clay pot system to harness the evaporative cooling process to prolong the freshness of fruit and vegetables. Known as a pot-in-pot cooler or Zeer pot, the space between a larger and smaller ceramic pot is filled with sand and kept wet. As water evaporates through the vessel walls, it lowers the temperature of the inner chamber. 
    However, while clay pot coolers can be effective for individual household use, they are limited by their storage capacity. Some larger-scale produce storage strategies that use evaporative cooling exist and are in use in Kenya and other countries and arid regions. In fact, Verploegen has focused his research at MIT D-Lab on evaporative cooling technologies since 2016, resulting in the production of several designs currently at the pilot stage.
    Yet size still remains a challenge. Few designs exist today that are large enough to effectively store several metric tons of produce and that satisfy important criteria like ease of construction, quality of performance, and affordability, which would meet the storage needs for larger harvests or groups of farmers. Designs exist for solar-powered mechanical refrigeration; however, the costs associated with the energy, implementation, and maintenance of these units is prohibitive to many smallholder farmers around the world. Teaming up with Frey and Gliskman for this J-WAFS-funded effort, the group is aiming to address this lack of access. “For us, the questions became, ‘How can we scale evaporative cooling techniques and improve upon the existing ways that people have been using it for centuries?’” Glicksman reflects. With this in mind, the team set out to find a solution.
    Sustainability as a design throughline
    Initially the team’s focus was on improving the performance of existing cooling chamber technologies. “We worked with local folks [in Kenya] and built some of the more traditional designs that use charcoal,” says Verploegen. “However, what we found was that these efforts were very labor-intensive, time-consuming, and overall not very replicable.” Building on the ongoing user research performed by teams at the University of Nairobi and MIT D-Lab, the researchers have been exploring different kinds of materials for the structure, and settled on shipping containers as the basis for the chamber. 
    As it turns out, the height and width of a shipping container meets the dimension specifications of users’ requirements. Plus, using shipping containers provides the opportunity to up-cycle existing, used materials. “I’m always checking out where used shipping containers are available and checking prices in various countries for our cost model,” Verploegen admits. So, in their current design, they retrofitted a shipping container with a double-layered insulating wall, a solar-powered fan to force air through a central matrix of wet pads, and interior storage crates arranged to maximize convection and cooling rates and ease of use. 
    This design is informed by several analytical models that the research team continues to develop. The models evaluate the effect that different evaporative cooling materials, arrangements of produce storage crates, and exterior insulating materials have on the efficiency and functionality of the cooling chamber. These models help maximize cooling capabilities while minimizing water and energy usage, and also inform decisions on material choices.
    One such decision was the transition away from wetted charcoal as an evaporative cooling medium. Charcoal is commonly used as a cooling membrane material, but the release of CO2 during the burn-treatment process and subsequent negative environmental effects made it less attractive to the team. Currently, they are experimenting with plant-based aspen fiber and corrugated cellulose pads, which are both a cost-effective and environmentally sustainable solution. Lastly, the team has installed a solar-powered electronic control system that allows farmers to automate the chamber’s fan and water pumps, increasing efficiency and minimizing maintenance requirements. 
    Collaborating overseas
    Critical to the research project’s development is collaboration with researchers at the University of Nairobi (UON) in Kenya. Professor Jane Ambuko, a leading horticulturist at UON in the Department of Plant Science and Crop Protection, is well-versed in post-harvest technologies. In addition to her expert knowledge on crop physiology and the effects of cooling on produce, Ambuko is well-connected within the local Kenyan farming community and has provided the team with critical introductions to local farmers willing to test out the team’s chamber prototypes. Another collaborator, Duncan Mbuge, an agricultural engineer in the UON Department of Environmental and Biosystems Engineering, has been able to provide insight into the design, construction, and materials selection for the cooling chambers.
    The project has also involved exchange between MIT D-Lab and UON students, and this collaboration has opened up additional avenues for both institutions to work together. “The exchange of ideas [with MIT] has been mutually beneficial,” says Mbuge, “the net result has been an overall improvement in the technology.” The two professors, along with their research students, have continued monitoring and managing the pilot structure built in Kenya. “Together, with expertise from the MIT team, we complete each other­,” adds Ambuko.
    “The researchers at UON have a whole history and institutional knowledge of challenges that previously tried designs have come up against in real-world contexts,” Verploegen says, adding this has been essential to moving the MIT designs from concept to practice. Farmers have also played a major role in shaping the design and implementation of this technology. Following the D-Lab model, the MIT and UON research teams worked together to run a number of interviews and focus groups in farming communities in order to learn directly from users about their needs. The farmers in these communities have important insights into how to design a practical and effective cooling chamber that is suitable for use by farming cooperatives. Given that it will have more than one user, farmers have asked for a crate-stacking arrangement that will allow for easy inventory management. Farmers have pointed out additional benefits of the evaporative cooling chambers. “We have been told that these containers can also provide special protection from rodents,” Frey explains, “that turns out to be a very important for the farmers that we’re working with.”
    Potential impacts
    Overall, the team’s models indicate that a standard 40-foot-long shipping container outfitted as an evaporative cooler will be able to store between 6,500-8,000 kilograms of produce. The cost of constructing the chamber will likely be $7,000-$8,000, which, compared to mechanically refrigerated options of a similar size, offers over a 50 percent reduction in cost, making this new design very lucrative for farming cooperatives. One of the ways the team is keeping the production costs down is by using local materials and a centralized manufacturing strategy. “We are of the mindset that building a technology of this size and complexity centrally and then distributing it locally is the best way to make it accessible and affordable for these communities,” Verploegen says. 
    There are many benefits to making technologies accessible to and replicable by members of specific communities. Collaborative development is a cornerstone of D-Lab’s work, the academics and research program that Verploegen and Frey are a part of. “At D-Lab, we’re interested in planting the idea that community involvement is critical in order to adapt technological solutions to people’s needs and to maximize their use of the resulting solution,” says Frey. While an emphasis on co-creation is expected to result in community buy-in for their cooling solution, centralized manufacturing and construction of the containers is an additional strategy aimed at ensuring the accessibility and affordability of the technology for the communities they aim to serve. 
    While the current design has been developed for farmers near Nairobi in Kenya, these evaporative cooling devices could be deployed in a host of other regions in Kenya, as well as parts of West Africa and regions of western India such as Rajasthan and Gujarat. Verploegen, who is also leading a related J-WAFS-funded effort on evaporative cooling through the J-WAFS Grant for Water and Food Projects in India, is developing designs for crop storage for farms in western India. He says that “the scale of need is what determines what kind of evaporative cooling technology a community might need.” His work in India is focused on helping to disseminate technologies that are smaller and constructed at the location where they will be used, using brick and sand. He is also “helping to make them more efficient and improving the design to best fit local needs.”
    Ultimately, the research team’s goal is to make their evaporative cooling chamber something that local farming communities will consistently use and benefit from. To do this, they have to “come up with not only the MIT solution, but a solution that the people on the ground find is the best for them,” says Glicksman. They hope that this technology will not only help producers economically, but that it will also enable widespread food storage and preservation capabilities, allowing better access for populations to fresh produce.
    To read more about this work, visit the project site via J-WAFS. More

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    Solar-powered system extracts drinkable water from “dry” air

    Researchers at MIT and elsewhere have significantly boosted the output from a system that can extract drinkable water directly from the air even in dry regions, using heat from the sun or another source.
    The system, which builds on a design initially developed three years ago at MIT by members of the same team, brings the process closer to something that could become a practical water source for remote regions with limited access to water and electricity. The findings are described today in the journal Joule, in a paper by Professor Evelyn Wang, who is head of MIT’s Department of Mechanical Engineering; graduate student Alina LaPotin; and six others at MIT and in Korea and Utah.
    The earlier device demonstrated by Wang and her co-workers provided a proof of concept for the system, which harnesses a temperature difference within the device to allow an adsorbent material — which collects liquid on its surface — to draw in moisture from the air at night and release it the next day. When the material is heated by sunlight, the difference in temperature between the heated top and the shaded underside makes the water release back out of the adsorbent material. The water then gets condensed on a collection plate.
    But that device required the use of specialized materials called metal organic frameworks, or MOFs, which are expensive and limited in supply, and the system’s water output was not sufficient for a practical system. Now, by incorporating a second stage of desorption and condensation, and by using a readily available adsorbent material, the device’s output has been significantly increased, and its scalability as a potentially widespread product is greatly improved, the researchers say.

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    Wang says the team felt that “It’s great to have a small prototype, but how can we get it into a more scalable form?” The new advances in design and materials have now led to progress in that direction.
    Instead of the MOFs, the new design uses an adsorbent material called a zeolite, which in this case is composed of a microporous iron aluminophosphate. The material is widely available, stable, and has the right adsorbent properties to provide an efficient water production system based just on typical day-night temperature fluctuations and heating with sunlight.
    The two-stage design developed by LaPotin makes clever use of the heat that is generated whenever water changes phase. The sun’s heat is collected by a solar absorber plate at the top of the box-like system and warms the zeolite, releasing the moisture the material has captured overnight. That vapor condenses on a collector plate — a process that releases heat as well. The collector plate is a copper sheet directly above and in contact with the second zeolite layer, where the heat of condensation is used to release the vapor from that subsequent layer. Droplets of water collected from each of the two layers can be funneled together into a collecting tank.
    In the process, the overall productivity of the system, in terms of its potential liters per day per square meter of solar collecting area (LMD), is approximately doubled compared to the earlier version, though exact rates depend on local temperature variations, solar flux, and humidity levels. In the initial prototype of the new system, tested on a rooftop at MIT before the pandemic restrictions, the device produced water at a rate “orders of magnitude” greater that the earlier version, Wang says.
    While similar two-stage systems have been used for other applications such as desalination, Wang says, “I think no one has really pursued this avenue” of using such a system for atmospheric water harvesting (AWH), as such technologies are known.
    Existing AWH approaches include fog harvesting and dew harvesting, but both have significant limitations. Fog harvesting only works with 100 percent relative humidity, and is currently used only in a few coastal deserts, while dew harvesting requires energy-intensive refrigeration to provide cold surfaces for moisture to condense on — and still requires humidity of at least 50 percent, depending on the ambient temperature.
    By contrast, the new system can work at humidity levels as low as 20 percent and requires no energy input other than sunlight or any other available source of low-grade heat.
    LaPotin says that the key is this two-stage architecture; now that its effectiveness has been shown, people can search for even better adsorbent materials that could further drive up the production rates. The present production rate of about 0.8 liters of water per square meter per day may be adequate for some applications, but if this rate can be improved with some further fine-tuning and materials choices, this could become practical on a large scale, she says. Already, materials are in development that have an adsorption about five times greater than this particular zeolite and could lead to a corresponding increase in water output, according to Wang.
    The team continues work on refining the materials and design of the device and adapting it to specific applications, such as a portable version for military field operations. The two-stage system could also be adapted to other kinds of water harvesting approaches that use multiple thermal cycles per day, fed by a different heat source rather than sunlight, and thus could produce higher daily outputs.
    “This is an interesting and technologically significant work indeed,” says Guihua Yu, a professor of materials science and mechanical engineering at the University of Texas at Austin, who was not associated with this work. “It represents a powerful engineering approach for designing a dual-stage AWH device to achieve higher water production yield, marking a step closer toward practical solar-driven water production,” he says.
    Yu adds that “Technically, it is beautiful that one could reuse the heat released simply by this dual-stage design, to better confine the solar energy in the water harvesting system to improve energy efficiency and daily water productivity. Future research lies in improving this prototype system with low cost components and simple configuration with minimized heat loss.”
    The research team includes Yang Zhong, Lenan Zhang, Lin Zhao, and Arny Leroy at MIT; Hyunho Kim at the Korea Institute of Science and Technology; and Sameer Rao at the University of Utah. The work was supported by the Abdul Latif Jameel Water and Food Systems Lab (J-WAFS) at MIT. More

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    Institute Professor Emeritus Mario Molina, environmental leader and Nobel laureate, dies at 77

    Renowned atmospheric chemist and MIT Institute Professor Emeritus Mario Molina, who discovered that chlorofluorocarbons (CFCs) had the potential to destroy the ozone layer in the Earth’s stratosphere, has died at the age of 77.
    At MIT, Molina held joint appointments in the Department of Earth, Atmospheric and Planetary Sciences (EAPS) and the Department of Chemistry, from 1989 to 2004.
    In the early 1970s, Molina demonstrated through computer modeling and laboratory work that compounds widely used in propellants and refrigerants could destroy ozone in the upper atmosphere, increasing the ultraviolet radiation reaching Earth. His theories were later confirmed by observation and helped support the ratification of the Montreal Protocol, the first global treaty to reduce CFC emissions.
    In 1995, he shared the Nobel Prize in Chemistry with F. Sherwood Rowland of the University of California at Irvine, and Paul Crutzen, a scientist at the Max Planck Institute for Chemistry in Mainz, Germany, for discovering the depletion of the Earth’s thin, protective layer of ozone, which the Nobel committee referred to as the “Achilles heel of the universe.” Molina continued to advocate for environmental causes throughout his career.
    “Mario Molina was the gentle giant of his age in environmental science, a wise mentor to his students, and respectful of others no matter their rank or status,” says Ronald Prinn, the TEPCO Professor of Atmospheric Science in EAPS, who led the search committee that originally brought Molina to MIT. “We are privileged to have had him on the faculty at MIT for 15 years, during the middle of which he was awarded the Nobel Prize, and from the proceeds of which he established the Molina Fellowships at MIT. His work on mitigating depletion of the ozone layer and air pollution in megacities is legendary. Most recently he founded the Centro Mario Molina devoted to the transition from fossil energy to clean energy in Mexico and beyond. He will be sorely missed, but never forgotten.”
    Early scientific inquiry
    Born on March 19, 1943 in Mexico City, Molina was enthralled by science from a young age. He used toy microscopes and chemistry sets to create his own “lab” in the bathroom of his childhood home. His aunt, a chemist, supported these early scientific interests by helping him conduct experiments more advanced than amateur chemistry sets would allow.
    He attended school in Mexico City; later, his parents sent him abroad to the Institute Rosenberg in Switzerland, hoping to support his scientific proclivity. Molina attended the Universidad Nacional Autónoma de México (UNAM), where he completed his bachelor’s degree in chemical engineering in 1965, followed by a postgraduate degree in polymerization kinetics from the Albert Ludwig University of Freiburg, West Germany, in 1967. The University of California at Berkeley awarded him a PhD in physical chemistry in 1972.
    Environmental reactions
    In 1973, Molina began his CFC research as a postdoc at the University of California at Irvine, in the lab of F. Sherwood Rowland, who initially presented Molina with a list of research options. Molina latched quickly to one in particular: tracking the environmental fate of CFCs, the industrial chemicals that had been building up in the atmosphere and at the time were thought to have no adverse effects on the environment.
    After simulating the chemicals’ reaction behavior and kinetics, Molina found that there was not much that could break down CFCs in the lower atmosphere. He suspected, however, that CFCs could be detrimental at higher altitudes, and hypothesized that high-energy photons from the sun available within the stratosphere could break the chemicals apart, generating free chlorine ions that would then react destructively with ozone molecules. Rowland and Molina published their work in the journal Nature in 1974.
    That year, Molina and Rowland publicly called for a ban on CFCs at the American Chemical Society meeting. Molina also began teaching atmospheric science, holding positions at UC Irvine from 1975 to 1982 and conducting research at Caltech’s Jet Propulsion Laboratory from 1982 to 1989. Initially disputed by industry, Molina’s work began to gain traction, first when it was reviewed by the National Academy of Sciences in 1976, and then even more so when a hole in the Antarctic ozone later was first reported in 1985.
    In 1987, his work, in part, inspired atmospheric chemist Susan Solomon to lead a scientific expedition to Antarctica, the results of which proved that the ozone hole was indeed caused by CFCs. The Montreal Protocol to phase out CFCs went into effect in 1989, the same year that Molina joined the faculty at MIT.
    Molina was awarded the 1995 Nobel Prize in Chemistry with his colleagues for their work on CFCs and ozone depletion — the first time the Swedish Academy recognized environmental degradation from human-made substances. Molina donated a substantial portion of his share of the prize money to MIT in 1996 to create a fellowship program for scientists from developing countries to pursue environmental research.
    “It’s clear to me that one of the important needs for global environment issues is the participation of scientists from all over the world,” Molina said in announcing the gift. “We have some very big challenges ahead if we are to preserve the environment, and it’s obvious that there are too few scientists from developing countries involved in the effort.”
    Molina continued his work in atmospheric chemistry while at MIT, studying the atmosphere-biosphere interface, hoping to better understand global climate change.
    “The signature feature of Mario Molina was that he was not only a great scientist and scholar, he was also a true gentlemen — always ready with a smile and focused on the person he was speaking with, whether it was an undergraduate student or a fellow Nobel laureate,” says Solomon, who is the Lee and Geraldine Martin Professor of Environmental Studies in EAPS and holds a secondary appointment in the Department of Chemistry.
    “His humanity and his science”
    In 1994 Molina was named by U.S. President Bill Clinton to serve on the 18-member President’s Committee of Advisors on Science and Technology (PCAST). Later, he also served on President Barack Obama’s Council of Advisors on Science and Technology in 2011, and received the Presidential Medal of Freedom from President Obama in 2016.
    MIT appointed him an Institute Professor for his abilities as a “natural educator” and excellence in research in 1997.
    Molina often traveled to Mexico to work on environmental projects. While at MIT, he collaborated with policymakers and researchers to reduce Mexico City’s severe air pollution and improve air quality. In 2004, he founded the Mario Molina Center for Strategic Studies in Energy and the Environment in Mexico City, an organization dedicated to bridging “practical solutions between science and public policy on energy and environment matters to promote sustainable development and vigorous economic growth.” That same year, he left MIT to join the Scripps Institution of Oceanography and the Department of Chemistry and Biochemistry at University of California at San Diego. In 2017, he was inducted into the California Hall of Fame.
    “Mario Molina is unique in his ability to span from fundamental science to local and global policy for stewarding our environment. He towers in his humanity as well as his science,” said MIT President Charles M. Vest on Molina’s departure.
    Molina was awarded numerous honorary degrees from institutions including Harvard University, Duke University, and Yale University, as well as institutions in Mexico. He was elected to the National Academy of Sciences in 1993, the United States Institute of Medicine in 1996, and The National College of Mexico in 2003. He was a member of the Mexican Academy of Sciences and a fellow of the American Association for the Advancement of Science (AAAS), and served on numerous advisory councils, including the National Science Foundation’s Advisory Committee for Geosciences.
    In addition to his Nobel Prize, Molina received the Tyler Prize for Environmental Achievement, the UNEP-Sasakawa Environment Prize, and the United Nations Champion of the Earth Award. He was bestowed the Knight Medal of the Legion of Honor by French President Francois Hollande in 2014. He was awarded the Esselen Award of the Northeast section of the American Chemical Society in 1987, the Newcomb-Cleveland Prize from AAAS in 1988, as well as the NASA Medal for Exceptional Scientific Advancement and the United Nations Environmental Programme Global 500 Award in 1989.
    Additionally, the Pew Charitable Trusts Scholars Program in Conservation and the Environment honored him as a leading environmental scientist in 1990. Molina was given the Golden Plate Award of the American Academy of Achievement in 1996. He won the Willard Gibbs Award from the Chicago Section of the American Chemical Society and the American Chemical Society Prize for Creative Advances in Environment Technology and Science in 1998. He was granted the 9th Annual Heinz Award in the Environment. He also had an asteroid named after him: 9680 Molina.
    Molina is survived by his wife, Guadalupe Álvarez; his son, Felipe Jose Molina; and three stepsons, Joshua, Allan, and Asher Ginsburg. He was previously married to atmospheric chemist Luisa Tan Molina, an EAPS research affiliate. More