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    Building a better indoor herb garden

    Randall Briggs ’09, SM ’18 didn’t set out to build indoor gardens when he arrived at MIT. The winner of the 2010 2.007 robot competition class, he was excited to work on designing fighter planes one day.

    But in 2016, halfway through his studies for his master’s degree in mechanical engineering, Briggs’s father passed away unexpectedly. “It was a big blow to me. My motivation took a big hit, so it was hard for me to keep working on my research,” Briggs shares.

    Briggs ordered a home hydroponic garden in the hopes that growing herbs inside his apartment could bring him some positivity. “There is something healing about seeing something organic and beautiful grow and develop,” Briggs says.

    When the garden arrived, Briggs found that many aspects of the design fell short. The plants weren’t getting enough light because the LEDs were dispersing light throughout the room and not focusing it on the plants. “It’s just not very pleasing aesthetically when it’s, like, a fluorescent color of light, and it just fills your room,” Briggs says.

    He set forth to create a better indoor garden. Briggs turned his spare bedroom into a hydroponics lab, testing herbs growing under various lighting conditions and with different nutrient solutions. He read every book and article he could find on the subject. “The same seed pods that I had used in that cheap garden, when I moved them over to my garden, they grew way faster and way healthier and more fragrant and full of flavor,” he says.

    Working on this project became a daily source of joy for Briggs. “Every day when you come home, you want to see if it’s growing a little bit more or to see how they’re doing. I think that made me happy, too.”

    Briggs saw the potential for his garden to improve the well-being of others. “I thought if people had fresh herbs at home, they might be more inspired to cook for themselves instead of always just eating out, as it’s normally a lot healthier to cook your own food at home.”

    After much research and experimentation, GardenByte was born in 2017: a tabletop indoor herb garden that is nearly 3 feet wide with almost 2 feet of height for the plants to grow, which is quite a bit larger than most models on the market. With Briggs’s hydroponics technology, the plants grow three times faster than they would grow outdoors. His garden allows anyone to grow fresh herbs in a wide range of settings. And since plants have a longer shelf life than cut herbs, they also cut down on food waste.

    Briggs was determined to make something that grows plants well and is attractive in a variety of settings. The outer case is handcrafted from solid hardwood from a local Massachusetts lumber yard, ensuring both durability and a visually pleasing aesthetic that seamlessly integrates into any kitchen or restaurant setting. The light bar, crafted from a single piece of crystal-clear acrylic, maintains an unobtrusive and ethereal appearance. This choice complements the overall design while allowing the LED lights to emit a powerful simulation of full sunshine. To ensure a smooth transition from daytime growth to evening, four different types of LEDs were incorporated. Polymer lenses focus the light directly onto the plants, preventing any wastage or unnecessary light spillage in the room. A light and color sensor on top detect the lighting conditions in the room and automatically adjust the lighting in the garden to match, enhancing plant growth. The grid tray is designed to accommodate up to 39 plants at once, offering ample space for an array of herbs. To simplify plant care, the garden is connected to a mobile app that will allow you to care for your plants while you’re away.

    The herb garden contains computer numerical control (CNC) machined-aluminum parts, in contrast with the flimsier plastic most products use. The heat flow capacity of aluminum disperses the heat from all the LEDs and the aluminum grid tray helps keep it compact and thin but rigid, so users can lift the plants up without it bending.

    Briggs received his foundation in machining as an undergrad at the MIT Edgerton Center, where he was on the MIT Motorsports team and MIT Electric Vehicle Team. He learned how to use the CNC machines in the student machine shop at the Area 51 garage under the tutelage of Instructor Pat McAtamney and Briggs’s teammates.

    Building an electric motorcycle on the Electric Vehicle Team for the Isle of Man TT Race in 2011 helped prepare Briggs for creating a robust product for production. The race took place on city streets, raising the potential for deadly crashes. “When we were building that motorcycle, the head of our team, Lennon Rodgers, kept reiterating to us, ‘you got to think aircraft quality, like aircraft quality. This is actually a life-or-death project.’ Seeing the way that he led, and the way that he really set the bar for quality and for execution and kind of kept things moving, was really helpful for me.”

    “My hope in the future is to make a more mass-market version that’s a little bit cheaper and more available to everybody,” Briggs shares.

    The feedback from his first customers has all been positive. After delivering the product to a chef in Boston, Briggs says, “He told me that the whole first evening he was sitting at home with his boyfriend and he just kept staring at it, and he’s like, ‘it is so beautiful. It is so beautiful.’”

    “I feel like something that my dad taught me was that sometimes to do hard things, it does take hard work, and that it’s not always going to be exciting, necessarily,” Briggs shares. “It’s good to be inspired, it’s good to be passionate, but it’s not always going to get you through. And sometimes it’s just hard work that you got to press through the tough parts.” More

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    Amy Moran-Thomas receives the Edgerton Faculty Achievement Award

    Amy Moran-Thomas, the Alfred Henry and Jean Morrison Hayes Career Development Associate Professor of Anthropology, has received the 2021-22 Harold E. Edgerton Faculty Achievement Award in recognition of her “exceptional commitment to innovative and collaborative interdisciplinary approaches to resolving inequitable impacts on human health,” according to a statement by the  selection committee.A medical anthropologist, Moran-Thomas investigates linkages between human and environmental health, with a focus on health disparities. She is the author of the award-winning book “Traveling with Sugar: Chronicles of a Global Epidemic” (University of California Press, 2019), which frames the diabetes epidemic in Belize within the context of 500 years of colonialism.

    On human and planetary well-being Moran-Thomas “stands out in this field by bringing a humanistic approach into dialogue with environmental and science studies to investigate how bodily health is shaped by social well-being at the community level and further conditioned by localized planetary imbalances,” the selection committee’s statement said. “Professor Moran-Thomas shows how diabetes resides not only within human bodies but also across toxic environments, crumbling healthcare infrastructures, and stress-inducing economic inequalities.”Heather Paxson, the William R. Kenan, Jr. Professor of Anthropology and head of the MIT Anthropology program, calls Moran-Thomas “a fast-rising star in her field.” Paxson, who nominated Moran-Thomas for the award, adds, “She is also a highly effective teacher and student mentor, an engaged member of our Institute community, and a budding public intellectual.” A profound discovery for medical equity

    “Professor Moran-Thomas’s work has an extraordinarily profound and impactful reach,” according to the committee, which highlighted a widely read 2020 essay in Boston Review in which Moran-Thomas revealed that the fingertip pulse oximeter — a key tool in monitoring the effects of respiratory distress due to Covid-19 and other illness — gives misleading readings with darkly complected skin. This essay inspired a subsequent medical research study and ultimately led to an alert from the U.S. Food and Drug Administration spotlighting the limitations of pulse oximeters.

    The selection committee further lauded Moran-Thomas for her pedagogy, including her work developing the new subject 21A.311 (The Social Lives of Medical Objects). She was also commended for her service, notably her work on the MIT Climate Action Advisory Committee and with the Social and Ethical Responsibilities of Computing group within MIT’s Schwarzman College of Computing.

    Moran-Thomas earned her bachelor’s degree in literature from American University and her PhD in anthropology from Princeton University. She joined MIT Anthropology in 2015, following postdocs at the Woodrow Institute for Public and International Affairs and at Brown University’s Cogut Humanities Center. She was promoted to associate professor without tenure in 2019.

    The annual Edgerton Faculty Award, established in 1982 as a tribute to Institute Professor Emeritus Harold E. Edgerton, honors achievement in research, teaching, and service by a nontenured member of the faculty.The 2019-20 Edgerton Award Selection Committee was chaired by T.L. Taylor, a professor of Comparative Media Studies/Writing. Other members were Geoffrey Beach, a professor in the Department of Materials Science and Engineering; Mircea Dinca, the W.M. Keck Professor of Energy in the Department of Chemistry; Hazhir Rahmandad, an associate professor of system dynamics in the Sloan School of Management; and Rafi Segal, an associate professor in the Department of Architecture.

    Story prepared by MIT SHASS CommunicationsSenior Writer: Kathryn O’NeillEditorial and Design Director: Emily Hiestand More