More stories

  • in

    French vote for river barriers defies biodiversity strategy

    CORRESPONDENCE
    01 June 2021

    French vote for river barriers defies biodiversity strategy

    Simon Blanchet

     ORCID: http://orcid.org/0000-0002-3843-589X

    0
    &

    Pablo A. Tedesco

     ORCID: http://orcid.org/0000-0001-5972-5928

    1

    Simon Blanchet

    National Centre for Scientific Research (CNRS), Moulis, France.

    View author publications

    You can also search for this author in PubMed
     Google Scholar

    Pablo A. Tedesco

    French National Research Institute for Development (IRD), Toulouse, France.

    View author publications

    You can also search for this author in PubMed
     Google Scholar

    Share on Twitter
    Share on Twitter

    Share on Facebook
    Share on Facebook

    Share via E-Mail
    Share via E-Mail

    Download PDF

    Europe’s rivers are disrupted by more than one million artificial barriers, including small dams, weirs and fords (see, for example, B. Belleti et al. Nature 588, 436–441; 2020). There is strong scientific evidence that such obstructions can harm both hydrological and ecological systems, yet the French parliament has voted to leave them in place (see go.nature.com/3ck9mxq).By limiting the transfer of sediments and movement of organisms, these small barriers create a succession of reaches of warming, stagnant water that threatens freshwater biodiversity (M. R. Fuller et al. Ann. NY Acad. Sci. 1335, 31–51; 2015). Dismantling such small barriers is the most effective way to restore river connectivity and is now a worldwide objective (J. E. O’Connor et al. Science 348, 496–497; 2015).The French parliament’s decision flies in the face of the EU Biodiversity Strategy. It also has no economic justification. Most small barriers cannot generate hydroelectricity and those that can contribute less than 1% to France’s electricity (see go.nature.com/2rphjch).In our view, the fate of each barrier should be decided by balancing its ecological benefits and socioeconomic costs.

    Nature 594, 26 (2021)
    doi: https://doi.org/10.1038/d41586-021-01467-0

    Competing Interests
    The authors declare no competing interests.

    Latest on:

    Ecology

    Trade resolution further threatens Brazil’s amphibians
    Correspondence 25 MAY 21

    Our radical changes to Earth’s greenery began long ago — with farms, not factories
    Research Highlight 20 MAY 21

    Controversial forestry experiment will be largest-ever in United States
    News 20 MAY 21

    Biodiversity

    Trade resolution further threatens Brazil’s amphibians
    Correspondence 25 MAY 21

    Controversial forestry experiment will be largest-ever in United States
    News 20 MAY 21

    Nature-based solutions can help cool the planet — if we act now
    Comment 12 MAY 21

    Policy

    Wanted: rules for pandemic data access that everyone can trust
    Editorial 01 JUN 21

    Elite US science academy expels astronomer Geoff Marcy following harassment complaints
    News 27 MAY 21

    Protect precious scientific collaboration from geopolitics
    Editorial 26 MAY 21

    Jobs from Nature Careers

    All jobs

    Research Fellow in Ancient Human Population Genetics
    University of Tartu (UT)
    Tartu, Estonia

    JOB POST

    Research Fellow in Ancient Metagenomics
    University of Tartu (UT)
    Tartu, Estonia

    JOB POST

    Post-doctoral Fellowship
    The Royal Horticultural Society (RHS)
    Woking, United Kingdom

    JOB POST

    Director, Division of Intramural Research (Scientific Director)
    NIH Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD)
    Bethesda, United States

    JOB POST

    Nature Briefing
    An essential round-up of science news, opinion and analysis, delivered to your inbox every weekday.

    Email address

    Yes! Sign me up to receive the daily Nature Briefing email. I agree my information will be processed in accordance with the Nature and Springer Nature Limited Privacy Policy.

    Sign up More

  • in

    Evidence of considerable C and N transfer from peas to cereals via direct root contact but not via mycorrhiza

    1.Neugschwandter, R. W. & Kaul, H. P. Sowing ratio and N fertilization affect yield and yield components of oat and pea in intercrops. Field Crops Res. 155, 159–163 (2014).Article 

    Google Scholar 
    2.Hu, F. et al. Low N fertilizer application and intercropping increases N concentration in pea (Pisum sativum L.) grains. Front Plant Sci. 9, 1763 (2018).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    3.Jensen, E. S., Carlsson, G. & Hauggaard-Nielsen, H. Intercropping of grain legumes and cereals improves the use of soil N resources and reduces the requirement for synthetic fertilizer N: a global-scale analysis. Agron. Sustain. Dev. 40, 5 (2020).Article 

    Google Scholar 
    4.Jannoura, R., Joergensen, R. G. & Bruns, C. Organic fertilizer effects on growth, crop yield, and soil microbial biomass indices in sole and intercropped peas and oats under organic farming conditions. Eur. J. Agron. 52, 259–270 (2014).Article 

    Google Scholar 
    5.Darch, T. et al. Inter- and intra-species intercropping of barley cultivars and legume species, as affected by soil phosphorus availability. Plant Soil 427, 125–138 (2018).CAS 
    PubMed 
    Article 

    Google Scholar 
    6.Monti, M., Pellicanò, A., Santonoceto, C., Preiti, G. & Pristeri, A. Yield components and nitrogen use in cereal-pea intercrops in Mediterranean environment. Field Crops Res. 196, 379–388 (2016).Article 

    Google Scholar 
    7.Scalise, A., Pappa, V. A., Gelsomino, A. & Rees, R. M. Pea cultivar and wheat residues affect carbon/nitrogen dynamics in pea-triticale intercropping: a microcosms approach. Sci. Tot. Environ. 592, 436–450 (2017).CAS 
    Article 

    Google Scholar 
    8.Bedoussac, L. et al. Ecological principles underlying the increase of productivity achieved by cereal-grain legume intercrops in organic farming. A review. Agron. Sustain. Dev. 35, 911–935 (2015).Article 

    Google Scholar 
    9.Garcia, K., Doidy, J., Zimmermann, S. D., Wipf, D. & Courty, P. E. Take a trip through the plant and fungal transportome of mycorrhiza. Trends Plant Sci. 21, 937–950 (2016).CAS 
    PubMed 
    Article 

    Google Scholar 
    10.Oelbermann, M., Regehr, A. & Echarte, L. Changes in soil characteristics after six seasons of cereal–legume intercropping in the Southern Pampa. Geoderma Reg. 4, 100–107 (2015).Article 

    Google Scholar 
    11.Wichern, F., Eberhardt, E., Mayer, J., Joergensen, R. G. & Müller, T. Nitrogen rhizodeposition in agricultural crops: methods, estimates and future prospects. Soil Biol. Biochem. 40, 30–48 (2008).CAS 
    Article 

    Google Scholar 
    12.Pausch, J., Tian, J., Riederer, M. & Kuzyakov, Y. Estimation of rhizodeposition at field scale: upscaling of a 14C labeling study. Plant Soil 364, 273–285 (2013).CAS 
    Article 

    Google Scholar 
    13.Fustec, J., Lesuffleur, F., Mahieu, S. & Cliquet, J. B. Nitrogen rhizodeposition of legumes. A review. Agron. Sustain. Dev. 30, 57–66 (2010).CAS 
    Article 

    Google Scholar 
    14.Hupe, A. et al. Get on your boots: estimating root biomass and rhizodeposition of peas under field conditions reveals the necessity of field experiments. Plant Soil 443, 449–462 (2019).CAS 
    Article 

    Google Scholar 
    15.Parniske, M. Arbuscular mycorrhiza: the mother of plant root endosymbioses. Nat. Rev. Microbiol. 6, 763–775 (2008).CAS 
    PubMed 
    Article 

    Google Scholar 
    16.Jones, D. L., Hodge, A. & Kuzyakov, Y. Plant and mycorrhizal regulation of rhizodeposition. New Phytol. 163, 459–480 (2004).CAS 
    PubMed 
    Article 

    Google Scholar 
    17.Hupe, A. et al. Even flow? Changes of carbon and nitrogen release from pea roots over time. Plant Soil 431, 143–157 (2018).CAS 
    Article 

    Google Scholar 
    18.He, X., Xu, M., Qiu, C. Y. & Zhou, J. Use of 15N stable isotope to quantify nitrogen transfer between mycorrhizal plants. J. Plant Ecol. 2, 107–118 (2009).Article 

    Google Scholar 
    19.Pepe, A., Giovannetti, M. & Sbrana, C. Lifespan and functionality of mycorrhizal fungal mycelium are uncoupled from host plant lifespan. Sci. Rep. 8, 10235 (2018).ADS 
    PubMed 
    PubMed Central 
    Article 
    CAS 

    Google Scholar 
    20.Xiao, Y., Li, L. & Zhang, F. Effect of root contact on interspecific competition and N transfer between wheat and faba bean using direct and indirect 15N techniques. Plant Soil 262, 45–54 (2004).CAS 
    Article 

    Google Scholar 
    21.Thilakarathna, M. S., McElroy, M. S., Chapagain, T., Papadopoulos, Y. A. & Raizada, M. N. Belowground nitrogen transfer from legumes to non-legumes under managed herbaceous cropping systems. A review. Agron. Sustain. Dev. 36, 58 (2016).Article 
    CAS 

    Google Scholar 
    22.Meng, L. et al. Arbuscular mycorrhizal fungi and rhizobium facilitate nitrogen uptake and transfer in soybean/maize intercropping system. Front Plant Sci. 6, 339 (2015).ADS 
    PubMed 
    PubMed Central 

    Google Scholar 
    23.Shao, Z. et al. Root contact between maize and alfalfa facilitates nitrogen transfer and uptake using techniques of foliar 15N-labeling. Agronomy 10, 360 (2020).CAS 
    Article 

    Google Scholar 
    24.Duc, G., Trouvelot, A., Gianinazzi-Pearson, V. & Gianinazzi, S. First report of non-mycorrhizal plant mutants (Myc−) obtained in pea (Pisum sativum L.) and fababean (Vicia faba L.). Plant Sci. 60, 215–222 (1989).Article 

    Google Scholar 
    25.Kleikamp, B. & Joergensen, R. G. Evaluation of arbuscular mycorrhiza with symbiotic and nonsymbiotic pea isolines at three sites in the Alentejo, Portugal. J. Plant Nutr. Soil Sci. 169, 661–669 (2006).CAS 
    Article 

    Google Scholar 
    26.Jannoura, R., Kleikamp, B., Dyckmans, J. & Joergensen, R. G. Impact of pea growth and of arbuscular mycorrhizal fungi on the decomposition of 15N-labeled maize residues. Biol. Fertil. Soils 48, 547–560 (2012).Article 

    Google Scholar 
    27.Chalk, P. M. et al. Methodologies for estimating nitrogen transfer between legumes and companion species in agro-ecosystems: a review of 15N-enriched techniques. Soil Biol. Biochem. 73, 10–21 (2014).CAS 
    Article 

    Google Scholar 
    28.Wahbi, S. et al. Enhanced transfer of biologically fixed N from faba bean to intercropped wheat through mycorrhizal symbiosis. Appl. Soil Ecol. 107, 91–98 (2016).Article 

    Google Scholar 
    29.Ingraffia, R., Amato, G., Frenda, A. S. & Giambalvo, D. Impacts of arbuscular mycorrhizal fungi on nutrient uptake, N2 fixation, N transfer, and growth in a wheat/faba bean intercropping system. PLoS ONE 14, e0213672 (2019).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    30.Fusconi, A. Regulation of root morphogenesis in arbuscular mycorrhizae, what role do fungal exudates, phosphate, sugars and hormones play in lateral root formation. Ann. Bot. 113, 19–33 (2014).CAS 
    PubMed 
    Article 

    Google Scholar 
    31.Wang, W. et al. Nutrient exchange and regulation in arbuscular mycorrhizal symbiosis. Mol. Plant 10, 1147–1158 (2017).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    32.Xue, Y. et al. Crop acquisition of phosphorus, iron and zinc from soil in cereal/legume intercropping systems: a critical review. Ann. Bot. 117, 363–377 (2016).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    33.Abdelhalim, T., Jannoura, R. & Joergensen, R. G. Mycorrhiza response and phosphorus acquisition efficiency of sorghum cultivars differing in strigolactone composition. Plant Soil 437, 55–63 (2019).CAS 
    Article 

    Google Scholar 
    34.Louarn, G. et al. The amounts and dynamics of nitrogen transfer to grasses differ in alfalfa and white clover-based grass-legume mixtures as a result of rooting strategies and rhizodeposit quality. Plant Soil 389, 289–305 (2015).CAS 
    Article 

    Google Scholar 
    35.Faust, S., Kaiser, K., Wiedner, K., Glaser, B. & Joergensen, R. G. Comparison of different methods to determine lignin concentration and quality in herbaceous and woody plant residues. Plant Soil 433, 7–18 (2018).CAS 
    Article 

    Google Scholar 
    36.Baldrian, P. et al. Production of extracellular enzymes and degradation of biopolymers by saprotrophic microfungi from the upper layers of forest soil. Plant Soil 338, 1–15 (2011).Article 
    CAS 

    Google Scholar 
    37.Wichern, F., Andreeva, D., Joergensen, R. G. & Kuzyakov, Y. Distribution of applied 14C and 15N in legumes using two different labelling methods. J. Plant Nutr. Soil Sci. 174, 732–741 (2011).CAS 
    Article 

    Google Scholar 
    38.Turner, T. R. et al. Comparative metatranscriptomics reveals kingdom level changes in the rhizosphere microbiome of plants. ISME J. 7, 2248–2258 (2013).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    39.Yu, L., Nicolaisen, M., Larsen, J. & Ravnskov, S. Molecular characterization of root-associated fungal communities in relation to health status of Pisum sativum using barcoded pyrosequencing. Plant Soil 357, 395–405 (2012).CAS 
    Article 

    Google Scholar 
    40.Gunina, A. & Kuzyakov, Y. Sugars in soil and sweets for microorganisms: review of origin, content, composition and fate. Soil Biol. Biochem. 90, 87–100 (2015).CAS 
    Article 

    Google Scholar 
    41.Allison, S. D. Cheaters, diffusion and nutrients constrain decomposition by microbial enzymes in spatially structured environments. Ecol. Lett. 8, 626–635 (2005).Article 

    Google Scholar 
    42.Joergensen, R. G. & Wichern, F. Alive and kicking: why dormant soil microorganisms matter. Soil Biol. Biochem. 116, 419–430 (2018).CAS 
    Article 

    Google Scholar 
    43.IUSS Working Group. WRB World reference base for soil resources 2014 (update 2015), international soil classification system for naming soils and creating legends for soil maps. World Soil Resources Reports (2015).44.Mahieu, S., Fustec, J., Jensen, E. S. & Crozat, Y. Does labelling frequency affect N rhizodeposition assessment using the cotton-wick method?. Soil Biol. Biochem. 41, 2236–2243 (2009).CAS 
    Article 

    Google Scholar 
    45.Russell, C. A. & Fillery, I. R. P. Estimates of lupin below-ground biomass nitrogen, drymatter, and nitrogen turnover to wheat. Crop Pasture Sci. 47, 1047–1059 (1996).CAS 
    Article 

    Google Scholar 
    46.Wichern, F., Mayer, J., Joergensen, R. & Müller, T. Evaluation of the wick method for in situ 13C and 15N labelling of annual plants using sugar-urea mixtures. Plant Soil 329, 105–115 (2010).CAS 
    Article 

    Google Scholar 
    47.Phillips, J. M. & Hayman, D. S. Improved procedures for clearing roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assessment of infection. Transact. Brit. Mycol. Soc. 55, 158–168 (1970).Article 

    Google Scholar 
    48.Brookes, P. C., Landman, A., Pruden, G. & Jenkinson, D. S. Chloroform fumigation and the release of soil nitrogen. A rapid direct extraction method to measure microbial biomass nitrogen in soil. Soil Biol. Biochem. 17, 837–842 (1985).CAS 
    Article 

    Google Scholar 
    49.Vance, E. D., Brookes, P. C. & Jenkinson, D. S. An extraction method for measuring soil microbial biomass C. Soil Biol. Biochem. 19, 703–707 (1987).CAS 
    Article 

    Google Scholar 
    50.Mueller, T., Joergensen, R. G. & Meyer, B. Estimation of soil microbial biomass C in the p resence of living roots by fumigation-extraction. Soil Biol. Biochem. 24, 179–181 (1992).Article 

    Google Scholar 
    51.Wu, J., Joergensen, R. G., Pommerening, B., Chaussod, R. & Brookes, P. C. Measurement of soil microbial biomass C by fumigation-extraction—an automated procedure. Soil Biol. Biochem. 22, 1167–1169 (1990).CAS 
    Article 

    Google Scholar 
    52.Hupe, A., Schulz, H., Bruns, C., Joergensen, R. G. & Wichern, F. Digging in the dirt—inadequacy of below-ground plant biomass quantification. Soil Biol. Biochem. 96, 137–144 (2016).CAS 
    Article 

    Google Scholar  More

  • in

    Land-use change and the livestock revolution increase the risk of zoonotic coronavirus transmission from rhinolophid bats

    1.Jones, K. E. et al. Global trends in emerging infectious diseases. Nature 451, 990–993 (2008).ADS 
    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    2.Rulli, M. C., Santini, M., Hayman, D. T. & D’Odorico, P. The nexus between forest fragmentation in Africa and Ebola virus disease outbreaks. Sci. Rep. 7, 41613 (2017).ADS 
    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    3.Espinosa, R., Tago, D. & Treich, N. Infectious diseases and meat production. Environ. Resource Econ. 76, 1019–1044 (2020).4.Young, H., Griffin, R. H., Wood, C. L. & Nunn, C. L. Does habitat disturbance increase infectious disease risk for primates? Ecol. Lett. 16, 656–663 (2013).
    Google Scholar 
    5.Gottdenker, N. L., Streicker, D. G., Faust, C. L. & Carroll, C. R. Anthropogenic land use change and infectious diseases: a review of the evidence. EcoHealth 11, 619–632 (2014).
    Google Scholar 
    6.Rohr et al. Emerging human infectious diseases and the links to global food production. Nat. Sustain. 2, 445–456 (2019).PubMed 
    PubMed Central 

    Google Scholar 
    7.Zhou, P. et al. A pnemonia outbreak associated with a new coronavirus of probable bat origin. Nature 579, 270–273 (2020).ADS 
    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    8.Lam, T. T. et al. Identifying SARS-CoV-2 related coronaviruses in Malayan pangolins. Nature 583, 282–285 (2020).9.Tilman, D. & Clark, M. Global diets link environmental sustainability and human health. Nature 515, 518–522 (2014).ADS 
    CAS 

    Google Scholar 
    10.Hassell, J. M., Begon, M., Ward, M. J. & Fèvre, E. M. Urbanization and disease emergence: dynamics at the wildlife–livestock–human interface. Trends Ecol. Evol. 32, 55–67 (2017).PubMed 
    PubMed Central 

    Google Scholar 
    11.Shah, H. A., Huxley, P., Elmes, J. & Murray, K. A. Agricultural land-uses consistently exacerbate infectious disease risks in Southeast Asia. Nat. Commun. 10, 4299 (2019).ADS 
    PubMed 
    PubMed Central 

    Google Scholar 
    12.Godfray, H. C. J. et al. Meat consumption, health, and the environment. Science 361, eaam5324 (2018).
    Google Scholar 
    13.Delgado, C., Rosegrant, M., Steinfeld, H., Ehui, S. & Courbois, C. Livestock to 2020: The Next Food Revolution. Food, Agriculture, and the Environment Discussion Paper 28 (International Food Policy Research Institute, 1999).14.Coker, R. et al. Towards a conceptual framework to support one-health research for policy on emerging zoonoses. Lancet Infect. Dis. 11, P326–P331 (2011).
    Google Scholar 
    15.Wu et al. Economic growth, urbanization, globalization, and the risks of emerging infectious diseases in China: a review. Ambio 46, 18–29 (2017).CAS 

    Google Scholar 
    16.Wilkinson, D. A., Marshall, J. C., French, N. P. & Hayman, D. T. Habitat fragmentation, biodiversity loss and the risk of novel infectious disease emergence. J. R. Soc. Interface 15, 20180403 (2018).PubMed 
    PubMed Central 

    Google Scholar 
    17.Johnson, C. K. et al. Global shifts in mammalian population trends reveal key predictors of virus spillover risk. Proc. R. Soc. B 287, 20192736 (2020).
    Google Scholar 
    18.Bloomfield, L. S. P., McIntosh, T. L. & Lambin, E. F. Habitat fragmentation, livelihood behaviors, and contact between people and nonhuman primates in Africa. Landsc. Ecol. 35, 985–1000 (2020).
    Google Scholar 
    19.Pulliam, J. R. et al. Agricultural intensification, priming for persistence and the emergence of Nipah virus: a lethal bat-borne zoonosis. J. R. Soc. Interface 9, 89–101 (2012).
    Google Scholar 
    20.Zhou, P. et al. Fatal swine acute diarrhoea syndrome caused by an HKU2-related coronavirus of bat origin. Nature 5556, 255–258 (2018).ADS 

    Google Scholar 
    21.Allen, T. et al. Global hotspots and correlates of emerging zoonotic diseases. Nat. Commun. 8, 1124 (2017).ADS 
    PubMed 
    PubMed Central 

    Google Scholar 
    22.Meyer, C. F., Struebig, M. J. & Willig, M. R. in Bats in the Anthropocene: Conservation of Bats in a Changing World (eds Voigt, C.C. & Kingston, T.) 63–103 (Springer, 2016).23.Gibb, R. et al. Zoonotic host diversity increases in human-dominated ecosystems. Nature 584, 398–402 (2020).ADS 
    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    24.Cui, J., Li, F. & Shi, Z. Origin and evolution of pathogenic coronaviruses. Nat. Rev. Microbiol. 17, 181–192 (2019).CAS 

    Google Scholar 
    25.Hul V. et al. A novel SARS-CoV-2 related coronavirus in bats from Cambodia. Preprint at https://doi.org/10.1101/2021.01.26.428212 (2021).26.Murakami, S. et al. Detection and characterization of bat Sarbecovirus phylogenetically related to SARS-CoV-2, Japan. Emerg. Infect. Dis. 26, 3025 (2020).CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    27.Wacharapluesadee, S. et al. Evidence for SARS-CoV-2 related coronaviruses circulating in bats and pangolins in Southeast Asia. Nat. Commun. 12, 972 (2021).ADS 
    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    28.Soman Pillai, V., Krishna, G. & Valiya Veettil, M. Nipah virus: past outbreaks and future containment. Viruses. 12, 465 (2020).PubMed 
    PubMed Central 

    Google Scholar 
    29.Weingartl, H. M. et al. Susceptibility of pigs and chickens to SARS coronavirus. Emerg. Infect. Dis. 10, 179–184 (2004).PubMed 
    PubMed Central 

    Google Scholar 
    30.Schlottau, K. et al. SARS-CoV-2 in fruit bats, ferrets, pigs, and chickens: an experimental transmission study. Lancet Microbe 1, e218–e225 (2020).CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    31.Munnink, B. B. O. et al. Transmission of SARS-CoV-2 on mink farms between humans and mink and back to humans. Science 371, 172–177 (2021).ADS 

    Google Scholar 
    32.Zhou, L. et al. The re‐emerging of SADS‐CoV infection in pig herds in southern China. Transbound. Emerg. Dis. 66, 2180–2183 (2019).CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    33.Thuiller, W., Lafourcade, B., Engler, R. & Araújo, M. B. BIOMOD—a platform for ensemble forecasting of species distributions. Ecography 32, 369–373 (2009).
    Google Scholar 
    34.Chinazzi, M. et al. The effect of travel restrictions on the spread of the 2019 novel coronavirus (COVID-19) outbreak. Science 368, 395–400 (2020).ADS 
    CAS 
    PubMed 
    PubMed Central 

    Google Scholar 
    35.Yang, Q. et al. Assessing the role of live poultry trade in community-structured transmission of avian influenza in China. Proc. Natl Acad. Sci. USA 117, 5949–5954 (2020).ADS 
    CAS 

    Google Scholar 
    36.D’Odorico, P. et al. The global food–energy–water nexus. Rev. Geophys. 56, 456–531 (2018).
    Google Scholar 
    37.Meyfroidt, P., Lambin, E. F., Erb, K. H. & Hertel, T. W. Globalization of land use: distant drivers of land change and geographic displacement of land use. Curr. Opin. Environ. Sustain. 5, 438–444 (2013).
    Google Scholar 
    38.Ning, J. et al. Spatiotemporal patterns and characteristics of land-use change in China during 2010–2015. In J. Geogr. Sci. 28, 547–562 (2018).
    Google Scholar 
    39.Chen, C. et al. China and India lead in greening of the world through land-use management. Nat. Sustain. 2, 122–129 (2019).PubMed 
    PubMed Central 

    Google Scholar 
    40.Liu, J. et al. Forest fragmentation in China and its effect on biodiversity. Biol. Rev. 94, 1636–1657 (2019).
    Google Scholar 
    41.Whitmee, S. et al. Safeguarding human health in the Anthropocene epoch: report of the Rockefeller Foundation–Lancet Commission on planetary health. Lancet 386, 1973–2028 (2015).
    Google Scholar 
    42.Andersen, K. G., Rambaut, A., Lipkin, W. I., Holmes, E. C. & Garry, R. F. The proximal origin of SARS-CoV-2. Nat. Med. 26, 450–452 (2020).CAS 

    Google Scholar 
    43.Dietz, C., Dietz, I., Ivanova, T. & Siemers, B. M. Seasonal and regional scale movements of horseshoe bats (Rhinolophus, Chiroptera: Rhinolophidae) in northern Bulgaria. Nyctalus NF 14, 52–64 (2009).
    Google Scholar 
    44.Wang, J. et al. Seasonal habitat use by greater horseshoe bat Rhinolophus ferrumequinum (Chiroptera: Rhinolophidae) in Changbai Mountain temperate forest, northeast China. Mammalia 74, 257–266 (2010).
    Google Scholar 
    45.Robinson, T. P. et al. Mapping the global distribution of livestock. PLoS ONE 9, e96084 (2014).ADS 
    PubMed 
    PubMed Central 

    Google Scholar 
    46.Teluguntla, P. et al. in Land Resources: Monitoring, Modelling, and Mapping, Remote Sensing Handbook Vol. II (eds Prasad, S. & Thenkabail, P. S.) Ch. 7 (CRC Press Inc, 2014).47.Hansen, M. C. et al. High-resolution global maps of 21st-century forest cover change. Science 342, 850–853 (2013).ADS 
    CAS 

    Google Scholar 
    48.Gilbert, M. et al. Global distribution data for cattle, buffaloes, horses, sheep, goats, pigs, chickens and ducks in 2010. Sci. Data 5, 180227 (2018).PubMed 
    PubMed Central 

    Google Scholar 
    49.Congalton, R. G. et al. NASA Making Earth System Data Records for Use in Research Environments (MEaSUREs) Global Food Security-support Analysis Data (GFSAD) @ 30-m: Cropland Extent Validation (GFSAD30VAL) (NASA EOSDIS Land Processes DAAC, 2017); https://doi.org/10.5067/MEaSUREs/GFSAD/GFSAD30VAL.00150.Nieves, J. J. et al. Annually modelling built-settlements between remotely-sensed observations using relative changes in subnational populations and lights at night. Comput. Environ. Urban Syst. 80, 101444 (2020).PubMed 
    PubMed Central 

    Google Scholar 
    51.Vogt, P., Riitters, K. H., Estreguil, C. J., Kozak, T. G. & Wade, J. D. Wickham mapping spatial patterns with morphological image processing. Landsc. Ecol. 22, 171–177 (2007).
    Google Scholar 
    52.Assuncao, R. M., Neves, M. C., Camara, G. & Da Costa Freitas, C. Efficient regionalisation techniques for socio-economic geographical units using minimum spanning trees. Int. J. Geogr. Inf. Sci. 20, 797–811 (2006).
    Google Scholar  More

  • in

    Reinterpreting the relationship between number of species and number of links connects community structure and stability

    1.May, R. M. Will a large complex system be stable? Nature 238, 413–414 (1972).CAS 
    PubMed 
    Article 

    Google Scholar 
    2.Allesina, S. & Tang, S. Stability criteria for complex ecosystems. Nature 483, 205–208 (2012).CAS 
    PubMed 
    Article 

    Google Scholar 
    3.Grilli, J., Rogers, T. & Allesina, S. Modularity and stability in ecological communities. Nat. Commun. 7, 12031 (2016).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    4.Thébault, E. & Fontaine, C. Stability of ecological communities and the architecture of mutualistic and trophic networks. Science 329, 853–856 (2010).Article 
    CAS 

    Google Scholar 
    5.Chen, X. & Cohen, J. E. Support of the hyperbolic connectance hypothesis by qualitative stability of model food webs. Community Ecol. 1, 215–225 (2001).Article 

    Google Scholar 
    6.Landi, P., Minoarivelo, H. O., Brännström, Å., Hui, C. & Dieckmann, U. Complexity and stability of ecological networks: a review of the theory. Popul. Ecol. 60, 319–345 (2018).Article 

    Google Scholar 
    7.Dunne, J. A., Williams, R. J. & Martinez, N. D. Network structure and biodiversity loss in food webs: robustness increases with connectance. Ecol. Lett. 5, 558–567 (2002).Article 

    Google Scholar 
    8.Solé, R. V. & Montoya, J. M. Complexity and fragility in ecological networks. Proc. Biol. Sci. 268, 2039–2045 (2001).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    9.Allesina, S. & Pascual, M. Googling food webs: can an eigenvector measure species’ importance for coextinctions? PLoS Comput. Biol. 5, e1000494 (2009).PubMed 
    PubMed Central 
    Article 
    CAS 

    Google Scholar 
    10.Dunne, J. A. & Williams, R. J. Cascading extinctions and community collapse in model food webs. Philos. Trans. R. Soc. B 364, 1711–1723 (2009).Article 

    Google Scholar 
    11.Memmott, J., Waser, N. M. & Price, M. V. Tolerance of pollination networks to species extinctions. Proc. R. Soc. Lond. B 271, 2605–2611 (2004).Article 

    Google Scholar 
    12.Kaiser‐Bunbury, C. N., Muff, S., Memmott, J., Müller, C. B. & Caflisch, A. The robustness of pollination networks to the loss of species and interactions: a quantitative approach incorporating pollinator behaviour. Ecol. Lett. 13, 442–452 (2010).PubMed 
    Article 

    Google Scholar 
    13.Donohue, I. et al. On the dimensionality of ecological stability. Ecol. Lett. 16, 421–429 (2013).PubMed 
    Article 

    Google Scholar 
    14.Donohue, I. et al. Navigating the complexity of ecological stability. Ecol. Lett. 19, 1172–1185 (2016).PubMed 
    Article 

    Google Scholar 
    15.Cohen, J. E. & Briand, F. Trophic links of community food webs. Proc. Natl Acad. Sci. USA 81, 4105–4109 (1984).CAS 
    PubMed 
    Article 

    Google Scholar 
    16.Martinez, N. D. Constant connectance in community food webs. Am. Nat. 139, 1208–1218 (1992).Article 

    Google Scholar 
    17.Riede, J. O. et al. in Advances in Ecological Research (ed. Woodward, G.) 139–170 (Academic Press, 2010).18.Dunne, J. A. in Ecological Networks: Linking Structure to Dynamics in Food Webs 27–60 (Oxford Univ. Press, 2006).19.Calizza, E., Rossi, L., Careddu, G., Caputi, S. S. & Costantini, M. L. Species richness and vulnerability to disturbance propagation in real food webs. Sci. Rep. 9, 19331 (2019).20.Montoya, J. M. & Solé, R. V. Topological properties of food webs: from real data to community assembly models. Oikos 102, 614–622 (2003).Article 

    Google Scholar 
    21.Schmid‐Araya, J. M. et al. Connectance in stream food webs. J. Anim. Ecol. 71, 1056–1062 (2002).Article 

    Google Scholar 
    22.Warren, P. H. Variation in food-web structure: the determinants of connectance. Am. Nat. 136, 689–700 (1990).Article 

    Google Scholar 
    23.Havens, K. Scale and structure in natural food webs. Science 257, 1107–1109 (1992).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    24.Martinez, N. D. Effect of scale on food web structure. Science 260, 242–243 (1993).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    25.Ings, T. C. et al. Review: ecological networks—beyond food webs. J. Anim. Ecol. 78, 253–269 (2009).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    26.Briand, F. Environmental control of food web structure. Ecology 64, 253–263 (1983).Article 

    Google Scholar 
    27.Schneider, D. W. Predation and food web structure along a habitat duration gradient. Oecologia 110, 567–575 (1997).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    28.Briand, F. Structural singularities of freshwater food webs. Archiv Hydrobiol. 22, 3356–3364 (1985).
    Google Scholar 
    29.Jordano, P. Patterns of mutualistic interactions in pollination and seed dispersal: connectance, dependence asymmetries, and coevolution. Am. Nat. 129, 657–677 (1987).Article 

    Google Scholar 
    30.Brose, U., Ostling, A., Harrison, K. & Martinez, N. D. Unified spatial scaling of species and their trophic interactions. Nature 428, 167–171 (2004).CAS 
    PubMed 
    Article 

    Google Scholar 
    31.Allesina, S., Bodini, A. & Pascual, M. Functional links and robustness in food webs. Philos. Trans. R. Soc. B 364, 1701–1709 (2009).Article 

    Google Scholar 
    32.Brosi, B. J., Niezgoda, K. & Briggs, H. M. Experimental species removals impact the architecture of pollination networks. Biol. Lett. 13, 20170243 (2017).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    33.Eklöf, A. & Ebenman, B. Species loss and secondary extinctions in simple and complex model communities. J. Anim. Ecol. 75, 239–246 (2006).PubMed 
    Article 

    Google Scholar 
    34.Zhao, L. et al. Weighting and indirect effects identify keystone species in food webs. Ecol. Lett. 19, 1032–1040 (2016).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    35.Bellingeri, M. & Vincenzi, S. Robustness of empirical food webs with varying consumer’s sensitivities to loss of resources. J. Theor. Biol. 333, 18–26 (2013).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    36.Dormann, C. F., Frund, J., Bluthgen, N. & Gruber, B. Indices, graphs and null models: analyzing bipartite ecological networks. Open Ecol. J. 2, 7–24 (2009).Article 

    Google Scholar 
    37.Dormann, C., Gruber, B. & Fründ, J. Introducing the bipartite package: analysing ecological networks. R. News 8, 8–11 (2008).
    Google Scholar 
    38.Guardiola, M., Stefanescu, C., Rodà, F. & Pino, J. Do asynchronies in extinction debt affect the structure of trophic networks? A case study of antagonistic butterfly larvae–plant networks. Oikos 127, 803–813 (2018).Article 

    Google Scholar 
    39.Cai, Q. & Liu, J. The robustness of ecosystems to the species loss of community. Sci. Rep. 6, 35904 (2016).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    40.Dunne, J. A., Williams, R. J. & Martinez, N. D. Food-web structure and network theory: the role of connectance and size. Proc. Natl Acad. Sci. USA 99, 12917–12922 (2002).CAS 
    PubMed 
    Article 

    Google Scholar 
    41.Albert, R., Jeong, H. & Barabási, A.-L. Error and attack tolerance of complex networks. Nature 406, 378–382 (2000).CAS 
    PubMed 
    Article 

    Google Scholar 
    42.Vieira, M. C. & Almeida‐Neto, M. A simple stochastic model for complex coextinctions in mutualistic networks: robustness decreases with connectance. Ecol. Lett. 18, 144–152 (2015).PubMed 
    Article 

    Google Scholar 
    43.Vanbergen, A. J., Woodcock, B. A., Heard, M. S. & Chapman, D. S. Network size, structure and mutualism dependence affect the propensity for plant–pollinator extinction cascades. Funct. Ecol. 31, 1285–1293 (2017).Article 

    Google Scholar 
    44.Allesina, S. & Bodini, A. Who dominates whom in the ecosystem? Energy flow bottlenecks and cascading extinctions. J. Theor. Biol. 230, 351–358 (2004).PubMed 
    Article 

    Google Scholar 
    45.Ollerton, J., Winfree, R. & Tarrant, S. How many flowering plants are pollinated by animals? Oikos 120, 321–326 (2011).Article 

    Google Scholar 
    46.Donohue, I. et al. Loss of predator species, not intermediate consumers, triggers rapid and dramatic extinction cascades. Glob. Change Biol. 23, 2962–2972 (2017).Article 

    Google Scholar 
    47.Paine, R. T. Food web complexity and species diversity. Am. Nat. 100, 65–75 (1966).Article 

    Google Scholar 
    48.Thierry, A. et al. Adaptive foraging and the rewiring of size-structured food webs following extinctions. Basic Appl. Ecol. 12, 562–570 (2011).Article 

    Google Scholar 
    49.Ramos‐Jiliberto, R., Valdovinos, F. S., Espanés, P. Mde & Flores, J. D. Topological plasticity increases robustness of mutualistic networks. J. Anim. Ecol. 81, 896–904 (2012).PubMed 
    Article 

    Google Scholar 
    50.Allesina, S. & Tang, S. The stability–complexity relationship at age 40: a random matrix perspective. Popul. Ecol. 57, 63–75 (2015).Article 

    Google Scholar 
    51.Thébault, E. & Fontaine, C. Does asymmetric specialization differ between mutualistic and trophic networks? Oikos 117, 555–563 (2008).Article 

    Google Scholar 
    52.Banašek-Richter, C., Cattin, M.-F. & Bersier, L.-F. Sampling effects and the robustness of quantitative and qualitative food-web descriptors. J. Theor. Biol. 226, 23–32 (2004).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    53.Martinez, N. D., Hawkins, B. A., Dawah, H. A. & Feifarek, B. P. Effects of sampling effort on characterization of food-web structure. Ecology 80, 1044–1055 (1999).Article 

    Google Scholar 
    54.Bersier, L.-F., Dixon, P. & Sugihara, G. Scale-invariant or scale-dependent behavior of the link density property in food webs: a matter of sampling effort? Am. Nat. https://doi.org/10.1086/303200 (1999).55.Barabási, A.-L. Scale-free networks: a decade and beyond. Science 325, 412–413 (2009).PubMed 
    Article 
    CAS 

    Google Scholar 
    56.Guardiola, M., Stefanescu, C., Rodà, F. & Pino, J. Data from: Do asynchronies in extinction debt affect the structure of trophic networks? A case study of antagonistic butterfly larvae–plant networks. Dryad https://doi.org/10.5061/dryad.hk30k (2017).57.Brosi, B. J., Niezgoda, K. & Briggs, H. M. Data from: Experimental species removals impact the architecture of pollination networks. Dryad https://doi.org/10.5061/dryad.hk30k (2017).58.Kemp, J. E., Evans, D. M., Augustyn, W. J. & Ellis, A. G. Data from: Invariant antagonistic network structure despite high spatial and temporal turnover of interactions. Dryad https://doi.org/10.5061/dryad.jb4dh (2016).59.Fricke, E. C., Tewksbury, J. J., Wandrag, E. M. & Rogers, H. S. Data from: Mutualistic strategies minimize coextinction in plant-disperser networks. Dryad https://doi.org/10.5061/dryad.r1478 (2017).60.Santamaría, S., Galeano, J., Pastor, J. M. & Méndez, M. Data from: Removing interactions, rather than species, casts doubt on the high robustness of pollination networks. Dryad https://doi.org/10.5061/dryad.73520 (2015).61.Saavedra, S., Cenci, S., Del-Val, E., Boege, K. & Rohr, R. P. Data from: Reorganization of interaction networks modulates the persistence of species in late successional stages. Dryad https://doi.org/10.5061/dryad.5h187 (2018).62.Olito, C. & Fox, J. W. Data from: Species traits and abundances predict metrics of plant–pollinator network structure, but not pairwise interactions. Dryad https://doi.org/10.5061/dryad.7st32 (2015).63.Cohen, J. E. et al. Improving food webs. Ecology 74, 252–258 (1993).Article 

    Google Scholar 
    64.Barabás, G., Michalska-Smith, M. J. & Allesina, S. Self-regulation and the stability of large ecological networks. Nat. Ecol. Evol. 1, 1870–1875 (2017).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    65.Hampton, S. E., Fradkin, S. C., Leavitt, P. R. & Rosenberger, E. E. Disproportionate importance of nearshore habitat for the food web of a deep oligotrophic lake. Mar. Freshw. Res. 62, 350–358 (2011).CAS 
    Article 

    Google Scholar 
    66.Olito, C. & Fox, J. W. Species traits and abundances predict metrics of plant–pollinator network structure, but not pairwise interactions. Oikos 124, 428–436 (2015).Article 

    Google Scholar  More

  • in

    Multi-species and multi-tissue methylation clocks for age estimation in toothed whales and dolphins

    1.Beal, A. P., Kiszka, J. J., Wells, R. S. & Eirin-Lopez, J. M. The Bottlenose dolphin Epigenetic Aging Tool (BEAT): a molecular age estimation tool for small cetaceans. Front. Mar. Sci. https://doi.org/10.3389/fmars.2019.00561 (2019).2.Garde, E., Heide-Jørgensen, M. P., Hansen, S. H., Nachman, G. & Forchhammer, M. C. Age-specific growth and remarkable longevity in narwhals (Monodon monoceros) from West Greenland as estimated by aspartic acid racemization. J. Mammal. 88, 49–58 (2007).Article 

    Google Scholar 
    3.Matkin, C. O., Ward Testa, J., Ellis, G. M. & Saulitis, E. L. Life history and population dynamics of southern Alaska resident killer whales (Orcinus orca). Mar. Mammal. Sci. 30, 460–479 (2014).Article 

    Google Scholar 
    4.Olesiuk, P., Bigg, M. & Ellis, G. Life history and population dynamics of resident killer whales (Orcinus orca) in the coastal waters of British Columbia and Washington State. Report of the International Whaling Commission. Special 12, 209–243 (1990).
    Google Scholar 
    5.Wells, R. S. Primates and Cetaceans: Field Research and Conservation of Complex Mammalian Societies, Primatology Monographs (eds. J. Yamagiwa, & Karczmarski, L.) p. 149–172 (Springer, 2014).6.Robeck, T. R., Willis, K., Scarpuzzi, M. R. & O’Brien, J. K. Survivorship pattern inaccuracies and inappropriate anthropomorphism in scholarly pursuits of killer whale (Orcinus orca) life history: a response to Franks et al.(2016). J. Mammal. 97, 899–905 (2016).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    7.Ellis, S. et al. Analyses of ovarian activity reveal repeated evolution of post-reproductive lifespans in toothed whales. Sci. Rep. 8, 1–10 (2018).CAS 
    Article 

    Google Scholar 
    8.Croft, D. P., Brent, L. J., Franks, D. W. & Cant, M. A. The evolution of prolonged life after reproduction. Trends Ecol. Evol. 30, 407–416 (2015).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    9.Wursig, B. & Jefferson, T. A. Methods of photo-identification for small cetaceans. Rep. Int. Whal. Comm. 12, 43–52 (1990).
    Google Scholar 
    10.Perrin, W. F. & Myrick, A. C. Age Determination Of Toothed Whales And Sirenians (International Whaling Commission, 1980).11.Bryden, M. Research on Dolphins (eds. Bryden, M. M. & Harrison, R. J.) p. 211–224 (Clarendon Press Oxford, 1986).12.Myrick, A. C., Yochem, P. K. & Cornell, L. H. Toward calibrating dentinal layers in captive killer whales by use of tetracycline labels. Rit Fiskid. 11, 285–296 (1988).
    Google Scholar 
    13.Best, P., Meÿer, M. & Lockyer, C. Killer whales in South African waters—a review of their biology. Afr. J. Mar. Sci. 32, 171–186 (2010).Article 

    Google Scholar 
    14.Foote, A. D., Newton, J., Piertney, S. B., Willerslev, E. & Gilbert, M. T. P. Ecological, morphological and genetic divergence of sympatric North Atlantic killer whale populations. Mol. Ecol. 18, 5207–5217 (2009).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    15.Ford, J. K. et al. Shark predation and tooth wear in a population of northeastern Pacific killer whales. Aquat. Biol. 11, 213–224 (2011).Article 

    Google Scholar 
    16.Hohn, A. A. & Fernandez, S. Biases in dolphin age structure due to age estimation technique. Mar. Mammal. Sci. 15, 1124–1132 (1999).Article 

    Google Scholar 
    17.Lockyer, C. A report on patterns of deposition of dentine and cement in teeth of pilot whales, genus Globicephala. Rep. Int. Whal. Comm. 14, 137–161 (1993).
    Google Scholar 
    18.Waugh, D. A., Suydam, R. S., Ortiz, J. D. & Thewissen, J. Validation of Growth Layer Group (GLG) depositional rate using daily incremental growth lines in the dentin of beluga (Delphinapterus leucas (Pallas, 1776)) teeth. PLoS ONE 13, e0190498 (2018).PubMed 
    PubMed Central 
    Article 
    CAS 

    Google Scholar 
    19.Sergeant, D. E. Age Determination In Odontocete Whales From Dentinal Growth Layers (Norwegian Whaling Gazette, 1959).20.Brodie, P. F. Mandibular layering in Delphinapterus leucas and age determination. Nature 221, 956–958 (1969).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    21.Goren, A. D. et al. Growth layer groups (GLGs) in the teeth of an adult belukha whale (Delphinapterus leucas) of known age: evidence for two annual layers. Mar. Mammal. Sci. 3, 14–21 (1987).Article 

    Google Scholar 
    22.Brodie, P. & Haulena, M. Dentinal growth layer counts of captive, known-age, mother and daughter belugas (Delphinapterus leucas): confirming two growth layer groups (GLG/2) per year; consequences for recovery and management. J Cetacean. Res Manag. 18, 23–31 (2018).
    Google Scholar 
    23.Brodie, P., Ramirez, K. & Haulena, M. Growth and maturity of belugas (Delphinapterus leucas) in Cumberland Sound, Canada, and in captivity: evidence for two growth layer groups (GLGs) per year in teeth. J. Cetacean Res. Manag. 13, 1–18 (2013).
    Google Scholar 
    24.Lockyer, C., Hohn, A. A., Doidge, D. W., Heide-Jørgensen, M. P. & Suydam, R. Age determination in belugas (Delphinapterus leucas in Belugas): a quest for validation of dentinal layering. Aquat. Mamm. 33, 293–304 (2007).Article 

    Google Scholar 
    25.Stewart, R., Campana, S., Jones, C. & Stewart, B. Bomb radiocarbon dating calibrates beluga (Delphinapterus leucas) age estimates. Can. J. Zool. 84, 1840–1852 (2006).Article 

    Google Scholar 
    26.Brodie, P. A reconsideration of aspects of growth, reproduction, and behavior of the white whale (Delphinapterus leucas), with reference to the Cumberland Sound, Baffin Island, population. J. Fish. Board Can. 28, 1309–1318 (1971).Article 

    Google Scholar 
    27.Brodie, P. F., Parsons, J. L. & Sergeant, D. E. Present status of the white whale (Delphinapterus leucas) in Cumberland Sound, Baffin Island.Rep. Int. Whal. Comm. 31, 579–582 (1981).
    Google Scholar 
    28.Robeck, T. R. et al. Reproduction, growth and development in captive beluga (Delphinapterus leucas). Zoo Biol. 24, 29–49 (2005).Article 

    Google Scholar 
    29.Bada, J., Brown, S. & Masters, P. Age determination of marine mammals based on aspartic acid racemization in the teeth and lens nucleus. Age Determination of Toothed Whales and Sirenians. p. 113–118 (Report of the International Whaling Commission, Special, 1980).30.George, J. C. et al. Age and growth estimates of bowhead whales (Balaena mysticetus) via aspartic acid racemization. Can. J. Zool. 77, 571–580 (1999).Article 

    Google Scholar 
    31.Pleskach, K. et al. Use of mass spectrometry to measure aspartic acid racemization for ageing beluga whales. Mar. Mammal. Sci. 32, 1370–1380 (2016).CAS 
    Article 

    Google Scholar 
    32.Garde, E., Peter Heide-Jørgensen, M., Ditlevsen, S. & Hansen, S. H. Aspartic acid racemization rate in narwhal (Monodon monoceros) eye lens nuclei estimated by counting of growth layers in tusks. Polar Res. https://doi.org/10.3402/polar.v31i0.15865 (2012).33.Herman, D. P. et al. Assessing age distributions of killer whale Orcinus orca populations from the composition of endogenous fatty acids in their outer blubber layers. Mar. Ecol. Prog. Ser. 372, 289–302 (2008).CAS 
    Article 

    Google Scholar 
    34.Herman, D. P. et al. Age determination of humpback whales Megaptera novaeangliae through blubber fatty acid compositions of biopsy samples. Mar. Ecol. Prog. Ser. 392, 277–293 (2009).Article 

    Google Scholar 
    35.Marcoux, M., Lesage, V., Thiemann, G. W., Iverson, S. J. & Ferguson, S. H. Age estimation of belugas, Delphinapterus leucas, using fatty acid composition: a promising method. Mar. Mammal. Sci. 31, 944–962 (2015).Article 

    Google Scholar 
    36.Olsen, M. T., Berube, M., Robbins, J. & Palsboll, P. J. Empirical evaluation of humpback whale telomere length estimates; quality control and factors causing variability in the singleplex and multiplex qPCR methods. BMC Genet. 13, 77 (2012).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    37.Broer, L. et al. Meta-analysis of telomere length in 19 713 subjects reveals high heritability, stronger maternal inheritance and a paternal age effect. Eur. J. Hum. Genet. 21, 1163–1168 (2013).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    38.Dunshea, G. et al. Telomeres as age markers in vertebrate molecular ecology. Mol. Ecol. Resour. 11, 225–235 (2011).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    39.Polanowski, A. M., Robbins, J., Chandler, D. & Jarman, S. N. Epigenetic estimation of age in humpback whales. Mol. Ecol. Resour. 14, 976–987 (2014).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    40.Tanabe, A. et al. Age estimation by DNA methylation in the Antarctic minke whale. Fish. Sci. 86, 35–41 (2020).CAS 
    Article 

    Google Scholar 
    41.Smith, Z. D. & Meissner, A. DNA methylation: roles in mammalian development. Nat. Rev. Genet. 14, 204–220 (2013).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    42.Rakyan, V. K. et al. Human aging-associated DNA hypermethylation occurs preferentially at bivalent chromatin domains. Genome Res. 20, 434–439 (2010).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    43.Teschendorff, A. E. et al. Age-dependent DNA methylation of genes that are suppressed in stem cells is a hallmark of cancer. Genome Res. 20, 440–446 (2010).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    44.Horvath, S. & Raj, K. DNA methylation-based biomarkers and the epigenetic clock theory of ageing. Nat. Rev. Genet. 19, 371–384 (2018).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    45.Field, A. E. et al. DNA methylation clocks in aging: categories, causes, and consequences. Mol. Cell 71, 882–895 (2018).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    46.Horvath, S. DNA methylation age of human tissues and cell types. Genome Biol. 14, R115 (2013).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    47.Bell, C. G. et al. DNA methylation aging clocks: challenges and recommendations. Genome Biol. 20, 1–24 (2019).Article 

    Google Scholar 
    48.Petkovich, D. A. et al. Using DNA methylation profiling to evaluate biological age and longevity interventions. Cell Metab. 25, 954–960.e956 (2017).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    49.Cole, J. J. et al. Diverse interventions that extend mouse lifespan suppress shared age-associated epigenetic changes at critical gene regulatory regions. Genome Biol. 18, 1–16 (2017).Article 
    CAS 

    Google Scholar 
    50.Wang, T. et al. Epigenetic aging signatures in mice livers are slowed by dwarfism, calorie restriction and rapamycin treatment. Genome Biol. 18, 57 (2017).PubMed 
    PubMed Central 
    Article 
    CAS 

    Google Scholar 
    51.Stubbs, T. M. et al. Multi-tissue DNA methylation age predictor in mouse. Genome Biol. 18, 1–14 (2017).Article 
    CAS 

    Google Scholar 
    52.Thompson, M. J. et al. A multi-tissue full lifespan epigenetic clock for mice. Aging 10, 2832 (2018).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    53.Meer, M. V., Podolskiy, D. I., Tyshkovskiy, A. & Gladyshev, V. N. A whole lifespan mouse multi-tissue DNA methylation clock. Elife 7, e40675 (2018).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    54.Ito, T., Teo, T. V., Evans, S. A., Neretti, N. & Sedivy, J. Regulation of cellular senescence by polycomb chromatin modifiers through distinct DNA damage- and histone methylation-dependent pathways. Cell Rep. 22, 3480–3492 (2018).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    55.St Aubin, D., Deguise, S., Richard, P., Smith, T. & Geraci, J. Hematology and plasma chemistry as indicators of health and ecological status in beluga whales, Delphinapterus leucas. Arctic 54, 317–331 (2001).56.Norman, S. A. et al. Seasonal hematology and serum chemistry of wild beluga whales (Delphinapterus leucas) in Bristol Bay, Alaska, USA. J. Wildl. Dis. 48, 21–32 (2012).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    57.Frost, K. J. & Suydam, R. S. Subsistence harvest of beluga or white whales (Delphinapterus leucas) in northern and western Alaska 1987–2006. J. Cetacea. Res. Manag. 11, 293–299 (2010).
    Google Scholar 
    58.Rosen, A. D. et al. DNA methylation age is accelerated in alcohol dependence. Transl. Psychiatry 8, 182 (2018).PubMed 
    PubMed Central 
    Article 
    CAS 

    Google Scholar 
    59.Zhang, Q. et al. Improved precision of epigenetic clock estimates across tissues and its implication for biological ageing. Genome Med. 11, 54 (2019).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    60.Gronniger, E. et al. Aging and chronic sun exposure cause distinct epigenetic changes in human skin. PLoS Genet. 6, e1000971 (2010).PubMed 
    PubMed Central 
    Article 
    CAS 

    Google Scholar 
    61.Doi, A. et al. Differential methylation of tissue-and cancer-specific CpG island shores distinguishes human induced pluripotent stem cells, embryonic stem cells and fibroblasts. Nat. Genet. 41, 1350–1353 (2009).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    62.Vandiver, A. R. et al. Age and sun exposure-related widespread genomic blocks of hypomethylation in nonmalignant skin. Genome Biol. 16, 1–15 (2015).CAS 
    Article 

    Google Scholar 
    63.Li, Q. S., Sun, Y. & Wang, T. Epigenome-wide association study of Alzheimer’s disease replicates 22 differentially methylated positions and 30 differentially methylated regions. Clin. Epigenet. 12, 1–14 (2020).Article 
    CAS 

    Google Scholar 
    64.Sun, L., Zhang, X., Wang, T., Chen, M. & Qiao, H. Association of ANK1 variants with new‑onset type 2 diabetes in a Han Chinese population from northeast China. Exp. Ther. Med. 14, 3184–3190 (2017).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    65.Luoma, L. M. & Berry, F. B. Molecular analysis of NPAS3 functional domains and variants. BMC Mol. Biol. 19, 1–19 (2018).Article 
    CAS 

    Google Scholar 
    66.Cosgrove, D. et al. Genes influenced by MEF2C contribute to neurodevelopmental disease via gene expression changes that affect multiple types of cortical excitatory neurons. bioRxiv https://doi.org/10.1101/2019.12.16.877837 (2019).67.Decourcelle, A. et al. O-GlcNAcylation links nutrition to the epigenetic downregulation of UNC5A during colon carcinogenesis. Cancers 12, 3168 (2020).CAS 
    PubMed Central 
    Article 

    Google Scholar 
    68.Yang, T., Zhang, X.-B., Li, X.-N., Sun, M.-Z. & Gao, P.-Z. Homeobox C4 promotes hepatocellular carcinoma progression by the transactivation of Snail. Neoplasma 68, 23–30 (2020).69.Yeung, B., Law, A. & Wong, C. K. Evolution and roles of stanniocalcin. Mol. Cell. Endocrinol. 349, 272–280 (2012).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    70.Chen, C., Jamaluddin, M. S., Yan, S., Sheikh-Hamad, D. & Yao, Q. Human stanniocalcin-1 blocks TNF-α–induced monolayer permeability in human coronary artery endothelial cells. Arterioscler. Thromb. Vasc. Biol. 28, 906–912 (2008).PubMed 
    PubMed Central 
    Article 
    CAS 

    Google Scholar 
    71.Jourdain, E. & Karoliussen, R. Identification catalogue of Norwegian killer whales: 2007–2018. Figshare https://doi.org/10.608/m9.figshare.4205226 (2018).72.Kuningas, S., Similä, T. & Hammond, P. S. Population size, survival and reproductive rates of northern Norwegian killer whales (Orcinus orca) in 1986-2003. J. Mar. Biol. Assoc. UK 94, 1277 (2014).Article 

    Google Scholar 
    73.Christensen, I. Growth and reproduction of killer whales, Orcinus orca, in Norwegian coastal waters. Rep. Int. Whal. Commn 6, 253–258 (1984).
    Google Scholar 
    74.Jourdain, E., Vongraven, D., Bisther, A. & Karoliussen, R. First longitudinal study of seal-feeding killer whales (Orcinus orca) in Norwegian coastal waters. PLoS ONE 12, e0180099 (2017).PubMed 
    PubMed Central 
    Article 
    CAS 

    Google Scholar 
    75.Arneson, A. et al. A mammalian methylation array for profiling methylation levels at conserved sequences. bioRxiv https://doi.org/10.1101/2021.01.07.425637 (2021).76.Zhou, W., Triche, T. J. Jr., Laird, P. W. & Shen, H. SeSAMe: reducing artifactual detection of DNA methylation by Infinium BeadChips in genomic deletions. Nucleic Acids Res. 46, e123 (2018).PubMed 
    PubMed Central 

    Google Scholar 
    77.Friedman, J., Hastie, T. & Tibshirani, R. Regularization paths for generalized linear models via coordinate descent. J. Stat. Softw. 33, 1 (2010).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    78.Shao, J. Linear model selection by cross-validation. J. Am. Stat. Assoc. 88, 486–494 (1993).Article 

    Google Scholar 
    79.Zhang, P. Model selection via multifold cross validation. Ann. Statist. 21, 299–313 (1993).80.Team, R. C. R.: A language and environment for statistical computing (2020). More

  • in

    Distinct microbial community along the chronic oil pollution continuum of the Persian Gulf converge with oil spill accidents

    Persian Gulf water and sediment samples along the oil pollution continuumWater and sediment samples were collected along the circulation current of the Persian Gulf from Hormuz Island [HW (SAMN12878178) and HS (SAMN12878113)), Asaluyeh area (AW (SAMN12878179) and AS (SAMN12878114)), and Khark Island (KhW (SAMN12878180) and KhS (SAMN12878115)] (Fig. 1). Physicochemical characteristics and Ionic content of the collected samples are presented in the Supplementary Table S1. The GC-FID analyses showed high TPH and polyaromatic hydrocarbon (PAH) concentrations in the Khark sediment (KhS) (Supplementary Table S2). The GC-SimDis analysis showed that C25–C38 HCs were dominant in the KhS (~ 60%), followed by  > C40 HCs (~ 14%) (Supplementary Fig. S1). Chrysene, fluoranthene, naphthalene, benzo(a)anthracene and phenanthrene were respectively the most abundant PAHs in KhS. This pollution could originate from oil spillage due to Island airstrikes during the imposed war (1980–1988), sub-sea pipeline failures, and discharge of oily wastewater or ballast water of oil tankers (ongoing for ~ 50 years)12. The TPH of other water and sediment samples was below the detection limit of our method ( 2%) representatives were enriched in KhS (Fig. 2B). The co-presence of the orders Methanosarcinals, Alteromanadales, and Thermotogae (Petrotogales) in the KhS hints at potential oil reservoir seepage around the sampling site since these taxa are expected to be present in oil reservoirs38. The main HC pollutants in the Asalouyeh are low molecular weight aromatic compounds that mainly influence the prokaryotic population in the water column and rarely precipitate into sediments hence the similarity of AS to HS microbial composition as they both experience low pollution rates.Apart from oil-degrading Proteobacteria (e.g. Alteromonadales, Rhodobacterales, and Oceanospirillales), a diversity of sulfur/ammonia-oxidizing chemolithoautotrophic Proteobacteria were present in these sediments although at lower abundances e.g., (Acidithiobacillales (KhS 1.8%), Chromatiales (HS 1.5, AS 1.1, KhS 0.85%), Ectothiorhodospirales (HS 3.75, AS 2.3, KhS 1.7%), Halothiobacillales (KhS 2.6%), Thiotrichales (HS 1.5, AS 1.1, KhS 0.3%), Thiohalorhabdales (HS 0.7, AS 1.2, KhS 0.5%), Thiomicrospirales (KhS 1.5%)) (Fig. 2B).Sulfate-reducing bacteria (SRB) in HS comprised up to 16.2% of the community (Desulfobacterales, NB1-j, Myxococcales, Syntrophobacterales, and Thermodesulfovibrionia). Similar groups along with Desulfarculales, comprised the SRB functional guild of the AS (~ 18.9%). In comparison, Desulfuromonadales and Desulfobacterales were the SRB representatives in KhS with a total abundance of only ~ 3.3%. The lower phylogenetic diversity and community contribution of SRBs in KhS hint at the potential susceptibility of some SRBs to oil pollution or that HC degraders might outcompete them (e.g., Deferribacterales). Additionally, KhS was gravel-sized sediment (particles ≥ 4 mm diameter), whereas HS and AS samples were silt and sand-sized sediments39. The higher oxygen penetration in gravel particles of KhS hampers anaerobic metabolism of sulfate/nitrate-reducing bacteria hence their lower relative abundance in this sample (Fig. 2B).Whereas in water samples, sulfur/ammonia-oxidizing chemolithoautotrophs such as Thiomicrospirales and sulfate/nitrate-reducing bacteria such as Desulfobacterales, NB1-j, Deferribacterales, Anaerolineales, Nitrosococcales, Nitrosopumilales, and Pirellulales were present in very small quantities (lower than 0.5% in each sample).Chronic exposure to oil pollution shapes similar prokaryotic communities as oil spill eventsWe analyzed the prokaryotic community composition of 41 oil-polluted marine water metagenomes (different depths in the water column) from Norway (Trondheimsfjord), Deepwater Horizon (Gulf of Mexico), the northern part of the Gulf of Mexico (dead zone) and Coal Oil Point of Santa Barbara; together with 65 oil exposed marine sediment metagenomes (beach sand, surface sediments and deep-sea sediments) originating from DWH Sediment (Barataria Bay), Municipal Pensacola Beach (USA) and a hydrothermal vent in Guaymas Basin (Gulf of California) in comparison with the PG water and sediment samples (in total 112 datasets) (Supplementary Table S3). This extensive analysis allowed us to get a comparative overview of the impact of chronic oil pollution on the prokaryotic community composition.Hydrocarbonoclastic bacteria affiliated to Oceanospirillales, Cellvibrionales (Porticoccaceae family), and Alteromonadales40 comprised a significant proportion of the prokaryotic community in samples with higher aliphatic compounds pollution e.g. DWHW.BD3 (sampled six days after the incubation of unpolluted water with Macondo oil), DWHW.he1, and DWHW.he2 (oil-polluted water samples incubated with hexadecane), DWHW.BM1, DWHW.BM2, DWHW.OV1 and DWHW.OV2 (sampled immediately after the oil spill in the Gulf of Mexico) (Fig. 3). Samples treated with Macondo oil, hexadecane, naphthalene, phenanthrene, and those taken immediately after the oil spill in the Gulf of Mexico had a significantly lower proportion of SAR11 due to the dominance of bloom formers and potential susceptibility of SAR11 to oil pollutants (Fig. 3).Figure 3The abundance of unassembled 16S rDNA reads from unassembled metagenomes of different oil-polluted water samples (41). Row names are microbial taxa at the order level. For taxa with lower frequency, the higher taxonomic level is shown (47 taxa in total). The right-hand dendrogram represents the clustering of rows based on the Pearson correlation. Columns are the name of water samples. Samples are clustered based on Pearson correlation and the color scale on the top left represents the row Z-score. Figure was plotted using “circlize” and “ComplexHeatmap” packages in R.Full size imageFlavobacteriales and Rhodobacterales were present in relatively high abundance in almost all oil-polluted water samples except for those with recent pollution. Samples named NTW5, NTW6, NTW11, NTW12, which were incubated with MC252 oil for 32–64 days, represented similar prokaryotic composition dominating taxa that are reportedly involved in degrading recalcitrant compounds like PAHs in the middle-to-late stages of the oil degradation process (Alteromonadales, Cellvibrionales, Flavobacteriales, and Rhodobacterales). Whereas at the earlier contamination stages, samples represented a different community composition with a higher relative abundance of Oceanospirillales (e.g., NTW8, NTW9, NTW15, NTW16, and NTW17 sampled after 0–8 days incubation) (Fig. 3).The non-metric multidimensional analysis of the prokaryotic community of 106 oil-polluted water and sediment samples, together with the PG samples, is represented in Fig. 4. Water and sediment samples expectedly represented distinct community compositions. The AW sample was placed near samples treated with phenanthrene and naphthalene in the NMDS plot showing the impact of aromatic compounds on its microbial community. The KhW sample was located near NTW13 in the plot, both of which had experienced recent oil pollution.Figure 4Non-metric multidimensional scaling (NMDS) of the Persian Gulf water and sediment metagenomes along with oil-polluted marine water and sediment metagenomes based on Bray–Curtis dissimilarity of the abundance of 16S rDNA reads in unassembled metagenomes at the order level. Samples with different geographical locations are shown in different colors. PG water and sediment samples are shown in red. Water and sediment samples are displayed by triangle and square shapes, respectively. Figure was plotted using “vegan” library in R.Full size imageThe orders Oceanospirillales, Alteromonadales, and Pseudomonadales were present in relatively high abundances in all oil-polluted water samples except for HW (PG input water) and samples collected from the northern Gulf of Mexico dead zone (GOMDZ) (Fig. 3). Persian Gulf was located in the proximity of the developing oxygen minimum zone (OMZ) of the Arabian Sea that is slowly expanding towards the Gulf of Oman41. Potential water exchange with OMZ areas could be the cause of higher similarity to the GOMDZ microbial community42.Our results suggest that water samples with similar contaminants and exposure time to oil pollution enrich for similar phylogenetic diversity in their prokaryotic communities (Fig. 3). Marine prokaryotes represent vertical stratification with discrete community composition across the depth profile. According to our analyses, the prokaryotic communities of the oil-polluted areas are consistently dominated by similar taxa regardless of sampling depth or geographical location. We speculate that the high nutrient input due to crude oil intrusion into the water presumably disturbs this stratification and HC degrading microorganisms are recruited to the polluted sites where their populations flourish.The inherent heterogeneity of the sediment prokaryotic communities is retained even after exposure to oil pollution, reflected in their higher alpha diversity (Supplementary Fig. S3). However, similar taxa dominate the community in response to oil pollution (Fig. 5).Figure 5The abundance of unassembled 16S rDNA reads from unassembled metagenomes of different oil-polluted sediment samples (65). Row names are microbial taxa at the order level. For taxa with lower frequency, the higher taxonomic level is shown (77 taxa in total). The right-hand dendrogram represents the clustering of rows based on the Pearson correlation. Columns are the name of sediment samples. Samples are clustered based on Pearson correlation and the color scale on the top left represents the row Z-score. Figure was plotted using “circlize” and “ComplexHeatmap” packages in R.Full size imageIn sediment samples, Deltaproteobacteria had the highest abundance, followed by Gammaproteobacteria representatives. Ectothiorhodospirales, Rhizobiales, Desulfobacterales, Myxococcales, and Betaproteobacteriales representatives were present in almost all samples at relatively high quantities (Fig. 5). Sulfate/nitrate-reducing bacteria were major HC degraders in sediment, showing substrate specificity for anaerobic HC degradation43. Desulfobacterales and Myxococcales were ubiquitous sulfate-reducers, present in almost all oil-polluted sediment samples44. Sulfate-reducing Deltaproteobacteria play a key role in anaerobic PAH degradation, especially in sediments containing recalcitrant HC types45. Members of Rhizobiales are involved in nitrogen fixation, which accelerates the HC removal process in the sediment samples46, and therefore their abundance increase in response to oil pollution (Fig. 5).Prokaryotes involved in nitrogen/sulfur cycling of sediments are defined by factors such as trace element composition, temperature, pressure, and more importantly, depth and oxygen availability. In oil-polluted sediment samples, the simultaneous reduction of available oxygen with an accumulation of recalcitrant HCs along the depth profile complicates the organic matter removal. However, anaerobic sulfate-reducing HC degrading bacteria will cope with this complexity47. Prokaryotic communities of HS and AS samples represented similar phylogenetic diversity (Figs. 4, 5). Their prokaryotic community involved in the nitrogen and sulfur cycling resembles the community of DWHS samples. The KhS sample had a similar prokaryotic community to deeper sediment samples collected from 30 to 40 cm depth (USFS3, USFS11, and USFS12) which could be due to our sampling method using a grab sampling device.Our results show that the polluted sediments’ sampling depth (surface or subsurface) defines the dominant microbial populations. Hydrocarbon degrading microbes had the ubiquitous distribution in almost all oil-polluted water and sediment samples including Oceanospirillales, Cellvibrionales, Alteromonadales, Flavobacteriales, Pseudomonadales, and Rhodobacterales. Mentioned orders along with Ectothiorhodospirales, Rhizobiales, Desulfobacterales, Myxococcales, and Betaproteobacteriales and also representatives of Deltaproteobacteria phylum dominated in sediment samples. However, their order of frequency varies depending on the type of oil pollution present at the sampling location and the exposure time.Genome-resolved metabolic analysis of the Persian Gulf’s prokaryotic community along the pollution continuumA total of 82 metagenome-assembled genomes (MAGs) were reconstructed from six sequenced metagenomes of the PG (completeness ≥ 40% and contamination ≤ 5%). Amongst them, eight MAGs belonged to domain Archaea and 74 to domain bacteria. According to GTDB-tk assigned taxonomy (release89) (https://data.gtdb.ecogenomic.org/releases/release89/), reconstructed MAGs were affiliated to Gammaproteobacteria (36.6%), Alphaproteobacteria (12.2%), Flavobacteriaceae (9.7%), Thermoplasmatota (5%) together with some representatives of other phyla (MAG stats in Supplementary Table S4).A collection of reported enzymes involved in the degradation of different aromatic and aliphatic HCs under both aerobic and anaerobic conditions was surveyed in the annotated MAGs of this study43,48,49,50. The KEGG orthologous accession numbers (KOs) of genes involved in HC degradation were collected, and the distribution of KEGG orthologues detected at least in one MAG (n = 76 genes) is represented in Fig. 6.Figure 6Hydrocarbon degrading enzymes present in recovered MAGs from the PG water and sediment metagenomes. Row names represent the taxonomy of recovered MAGs and their completeness is provided as a bar plot on the right side. The color indicates the MAG origin. The size of dots indicates the presence or absence of each enzyme in each recovered MAG. Columns indicate the type of hydrocarbon and in the parenthesis is the name of the enzyme hydrolyzing this compound followed by its corresponding KEGG orthologous accession number. Figure was plotted using “reshape2” and “ggplot2” packages in R.Full size imageA combination of different enzymes runs the oil degradation process. Mono- or dioxygenases are the main enzymes triggering the HC degradation process under aerobic conditions. Under anaerobic conditions, degradation is mainly started by the addition of fumarate or in some cases, by carboxylation of the substrate. Therefore, bacteria containing these genes will potentially initiate the degradation process that will be continued by other heterotrophs. Enzymes such as decarboxylase, hydroxylase, dehydrogenase, hydratase, and isomerases act on the products of initiating enzymes mentioned above through a series of oxidation/reduction reactions.Various microorganisms cooperate to cleave HCs into simpler compounds that could enter common metabolic pathways. Mono- or dioxygenases which are involved in the degradation of alkane (alkane 1-monooxygenase, alkB/alkM), cyclododecane (cyclododecanone monooxygenase, cddA), Biphenyl (Biphenyl 2, 3-dioxygenase subunit alpha/beta, bphA1/A2, Biphenyl-2, 3-diol 1, 2-dioxygenase, bphC), phenol (phenol 2-monooxygenase, pheA), toluene (benzene 1, 2-dioxygenase subunit alpha/beta todC1/C2, hydroxylase component of toluene-4-monooxygenase, todE), xylene (toluate/benzoate 1,2-dioxygenase subunit alpha/beta/electron transport component, xylX/Y/Z, hydroxylase component of xylene monooxygenase, xylM) and naphthalene/phenanthrene (catechol 1,2 dioxygenase, catA, a shared enzyme between naphthalene/phenanthrene /phenol degradation) were detected in recovered MAGs of the PG.The key enzymes including Alkylsuccinate synthase (I)/(II) (assA1/A2), benzylsuccinate synthase (BssA)/benzoyl-CoA reductase (BcrA), ethylbenzene dehydrogenase (EbdA), and 6-oxo-cyclohex-1-ene-carbonyl-CoA hydrolase (BamA) that are responsible for initiating the degradation of alkane, toluene, ethylbenzene and benzoate exclusively under anaerobic conditions were not detected in reconstructed MAGs of this study. Consequently, recovered MAGs of this study are not initiating anaerobic degradation via known pathways while they have the necessary genes to continue the degradation process started by other microorganisms.The MAG KhS_63 affiliated to Immundisolibacter contained various types of mono- or dioxygenases and had the potential to degrade a diverse range of HCs such as alkane, cyclododecane, toluene, and xylene (Fig. 6). Members of this genus have been reported to degrade high molecular weight PAHs51.Lutimaribacter representatives have been isolated from seawater and reported to be capable of degrading cyclohexylacetate52. We also detected enzymes responsible for alkane, cycloalkane (even monooxygenase enzymes), and naphthalene degradation under aerobic conditions and alkane, ethylbenzene, toluene, and naphthalene degradation under anaerobic conditions in KhS_39 affiliated to this genus (Fig. 6).The MAGs KhS_15 and KhS_26 affiliated to Roseovarius had the enzymes for degrading alkane (alkane monooxygenase, aldehyde dehydrogenase), cycloalkane, naphthalene, and phenanthrene under aerobic and toluene and naphthalene under anaerobic condition. PAHs degradation has been reported for other representatives of this taxa as well53.The MAGs KhS_11 (a representative of Rhodobacteraceae) and KhS_53 (Marinobacter) had alkB/alkM, KhS_27 (GCA-2701845), KhS_29 (UBA5862) and KhS_40 (from Porticoccaceae family) had cddA, KhS_13 and KhS_21 (UBA5335) and KhS_38 (Oleibacter) had both alkB/alkM and xylM genes. They were among microbes that were initiating the degradation of alkane, cycloalkane and xylene compounds. Other MAGs recovered from Khark sediment were involved in the continuation of the degradation pathway. For example, KhS_1 was affiliated to the genus Halomonas and had different enzymes to degrade intermediate compounds. Halomonas representatives have been frequently isolated from oil-polluted environments54. The phylum Krumholzibacteria has been first introduced in 2019 and reported to contain heterotrophic nitrite reducers55. Two MAGs, KhS_5 and KhS_10, were affiliated to this phylum and contained enzymes involved in the anaerobic degradation of toluene, phenol, and naphthalene (Fig. 6).The MAGs KhS_12 and KhW_31 affiliated to the genus Flexistipes, in Deferribacterales order, were reconstructed from both KhW and KhS samples. Deferribacterales are reported to be present in the medium to high-temperature oil reservoirs with HC degradation activity and also in high-temperature oil-degrading consortia56. The type strain of this species was isolated from environments with a minimum salinity of 3% and a temperature of 45–50 °C57. The presence of this genus in KhS could be due to natural oil seepage from the seabed as PG reservoirs mainly have medium to high temperature and high salinity. Enzymes involved in the degradation of alkane, phenol, toluene and naphthalene under anaerobic conditions were present in MAGs KhS_12 and KhW_31.As mentioned earlier, Flavobacteriales are potent marine indigenous HC degraders that bloom in response to oil pollution58. Flavobacteriales affiliated MAGs (KhW_2, KhW_3, AW_21, and AW_33) were recovered from KhW and AW and mostly contained enzymes that participate in the degradation of aromatic compounds under anaerobic conditions. KhW_2 and KhW_3 also had both alkB/M (alkane monooxygenase) and xylM enzyme, which initiates the alkane and xylene bioremediation in Khark water. Among other recovered MAGs from KhW sample, KhW_18 (UBA724), KhW_24 (clade SAR86), KhW_43 (UBA3478) had alkB/M, and xylM, KhW_24 (clade SAR86) had alkB/M and cddA, and KhW_28 (from Rhodobacteraceae family) had alkB/M and pheA genes in their genome to initiate the degradation process (Fig. 6).Marinobacter (KhW_15) was another MAG reconstructed from KhW sample. This genus is one of the main cultivable genera that play a crucial role in the bioremediation of a wide range of oil derivatives in polluted marine ecosystems54.Marine Group II (MGII) and Poseidonia representatives of Thermoplasmatota that have been reported to be nitrate-reducing Archaea59, were recovered from AW sample (AW_40, AW_45) and contained several enzymes contributing in alkane (alkane monooxygenase, aldehyde dehydrogenase) and naphthalene/phenanthrene/phenol/xylene degradation (decarboxylase) under aerobic conditions. The HC degradation potential of representatives of this phylum has been previously reported60.In the Asalouyeh water sample, MAGs AW_25 (UBA4421) and AW_38 (UBA8337) had cddA, AW_21 (UBA8444) had catA, AW_11 (Poseidonia) and AW_17 (from Rhizobiales order) had both alkB/M and xylM, and AW_4 (UBA8337) had catA and pheA genes and had potential to trigger the breakdown of their corresponding oil derivatives.Other recovered genomes had the potential to metabolize the product of initiating enzymes. For instance, AW_23 contained enzymes involved in the degradation of naphthalene, phenol and cyclododecane and was affiliated to the genus Alteromonas (Fig. 6).Three recovered MAGs of HW affiliated to Pseudomonadales (HW_23), Poseidoniales (HW_24), and Flavobacteriales (HW_30) contained some initiating enzymes to degrade cyclododecane/biphenyl/toluene, alkane/xylene, and alkane/xylene/naphthalene/phenanthrene, respectively. A representative of Heimdallarchaeia that are mainly recovered from sediment samples was reconstructed from the Hormuz water sample (HW_28). It had a completeness of 81% and contained enzymes involved in anaerobic degradation of alkanes. This archaeon could potentially be an input from the neighboring OMZ as this phyla include representatives adopted to microoxic niches61. Containing genes with the potential to initiate the oil derivative degradation in the input water with no oil exposure reiterates the intrinsic ability of marine microbiota for HC degradations and oil bioremediation.While 16S rRNA provides an overview of the community, MAGs provide the possibility to inspect the metabolic capability of the microbiota. We decided to provide both in this manuscript as we believe they are complementary. Having the full picture provided by the combination of these analyses allows for a better understanding of the community structure and their metabolic capabilities. This is even more evident for sediment samples as they are highly diverse, and reconstructing MAGs from sediment metagenomes is still a bottlenecks. In this case, we rely more on the 16S rRNA to provide an overall view of the community composition.This said, we see similar taxonomic distribution in the MAGs and 16S rRNA e.g., the prevalence of Flavobacteriales and Rhodobacterales in KhW and KhS, Synechococcales, and Desulfobacteriales and Flavobacteriales in HW, HS and AW samples, respectively.Additionally, some rare microbiota representatives were recovered among reconstructed MAGs. For example, the Immundisolibacterales showed an abundance of only 0.8% in the KhS sample based on 16S rRNA but the recovered KhS_63 MAG was affiliated to this taxon. Notably, this MAG contained many genes involved in hydrocarbon degradation having the highest potential in hydrocarbon degradation. More

  • in

    Design of synthetic human gut microbiome assembly and butyrate production

    Model-guided procedure guides the exploration of butyrate production landscapesWe aimed to explore the butyrate production landscape as a function of community composition to decipher microbial interactions shaping butyrate production. Exploring the butyrate production functional landscape is a major challenge because the number of sub-communities increases exponentially with the number of species43. To investigate the landscape, we developed a modeling framework to guide the iterative design of informative experiments (Fig. 1a, b). Microbial interactions can impact growth or metabolite production by influencing the availability of ecological niches or facilitating metabolite degradation. To capture these two types of interactions, we implemented a two-stage modeling framework to determine the contributions of microbial interactions to species growth and community assembly or metabolite production. In the first stage, a dynamic ecological model, referred to as the generalized Lotka–Volterra model (gLV), predicts community assembly. The second stage predicts metabolite production as a function of the resulting community composition (Fig. 1b). The gLV model is a set of coupled ordinary differential equations that capture the temporal change in species abundances due to monospecies growth parameters and inter-species growth interactions (see the “Methods” section)16. To estimate parameters for the gLV model, we use Bayesian parameter inference techniques to determine the uncertainty in our parameters based on biological and technical variability in the experimental data44.Fig. 1: Iterative modeling framework to predict microbial community assembly and metabolic function.a Two-stage modeling framework for predicting community assembly and function. The generalized Lotka–Volterra model (gLV) represents community dynamics. A Bayesian Inference approach was used to determine parameter uncertainties due to biological and technical variability. A linear regression model with interactions maps assembled community composition to metabolite concentration. Combining these two models enables prediction of a probability distribution of metabolite concentration from initial species abundances. b Design–Test–Learn cycle for model development. First, we use our model to explore the design space of possible experiments (i.e. different initial conditions of species presence/absence) and design communities that span a desired range of metabolite concentrations. Next, we use high-throughput experiments to measure species abundance and metabolite concentration. Finally, we evaluate the model’s predictive capability and infer an updated set of parameters based on the new experimental measurements. c Phylogenetic tree of the synthetic human gut microbiome composed of 25 highly prevalent and diverse species. Branch color indicates phylum and underlined species denote butyrate producers.Full size imageOur metabolite production model consists of a linear regression model with interaction terms mapping community composition (i.e. abundance of each species) at a specific time point to the concentration of an output metabolite at that time. This model was based on a phenomenological model of metabolite production used in bioprocess engineering expanded to microbial communities (see the “Methods” section). In the regression model, the first-order terms capture the monospecies production per unit biomass and the interaction terms represent the impact of inter-species interactions on metabolite production per unit biomass (i.e. deviations from constant metabolite production per unit biomass19). To estimate parameters for the regression model, we use Lasso regression to identify the most impactful interactions. Altogether, the composite gLV and regression model predicts the probability distribution of the metabolite concentration given an initial condition of species abundances (Fig. 1b, see the “Methods” section).In metabolic and protein engineering, a design–test–learn cycle (DTL) has been used to design biomolecules45 or metabolic pathways46 with properties that satisfy desired performance specifications. We hypothesized that this engineering-inspired approach could be used to explore community design spaces and understand the composition–function mapping for butyrate production. Each cycle consisted of: (1) a design phase wherein we used our model informed by experimental observations to simulate a vast number of potential community compositions to identify sub-communities that satisfied biological objectives (i.e. desired butyrate concentrations), (2) a test phase wherein the selected sub-communities were assembled and species abundance and butyrate concentration were measured, and (3) a learn phase wherein patterns in our experimental data were used to estimate model parameters and to extract information about the key microbial interactions influencing community assembly and butyrate production.Two-stage model enables efficient exploration of low richness community design spaceTo develop a system of microbes representing major metabolic functions in the gut, we selected 25 prevalent bacterial species from all major phyla in the human gut microbiome47 (Fig. 1c, Supplementary Data 1). This community contained five butyrate-producing Firmicutes which have been shown to play important roles in human health and protection from diseases (Fig. 1c, Supplementary Data 1). Due to the lack of a defined medium that universally supports the growth of gut microbes, most in vitro studies use undefined media, making it difficult to interrogate the effects of unknown components on community behaviors48. To maximize our knowledge of the substrates available to the communities, we developed a chemically defined medium to grow the synthetic communities (see the “Methods” section).Based on previous studies using pairwise communities to predict higher richness community behaviors16,18,49, we hypothesized that training our model on single and pairwise community measurements would provide an informative starting point for mapping composition–function relationships determining butyrate production. To do so, we first measured time-resolved growth of single species and observed a wide variety of growth dynamics within each phylum, including disparate growth rates and carrying capacities (Supplementary Fig. 1). We assembled each pairwise community containing at least one butyrate producer (the focal species of our system50) and measured species abundance and the concentrations of organic acid fermentation products (including butyrate, lactate, succinate, and acetate) after 48 h. The pairwise consortia displayed a broad range of butyrate concentrations of 0–50 mM (Fig. 2a).Fig. 2: Exploring the predicted butyrate production of 3–5 member communities with a model trained on 1–2 species communities.a Categorical scatter plot of butyrate production in 1–2 species and 24–25 species communities. Solid datapoints indicate the mean of the biological replicates which are represented by transparent datapoints connected to the mean with transparent lines. The colors indicate which butyrate producer was present in the community with green indicating the presence of multiple butyrate producers. DP− and AC− indicate the 24-species communities lacking Desulfovibrio piger (DP) and Anaerostipes caccae (AC), respectively. b Predicted medians (black line) and 60 percent confidence intervals (gray bars) of butyrate concentration for all 3–5 member communities containing at least one butyrate producer (46,591 community predictions). Colored lines indicate median and 60 percent confidence interval of butyrate production of communities chosen for the experimental design with the color indicating the number of species in the community (156 communities). Subplots separate groups of communities based on the identities of the combination of butyrate producers specified. c Scatter plot of measured butyrate versus predicted butyrate for 3–5 species communities. Colors indicate which butyrate producer was present in the community as in a. Biological replicates (n = 1–5, depending on the community, exact values in source data) are indicated by transparent squares connected to the corresponding mean, which is represented by the large data point. Prediction error bars (x-axis) indicate the 60% confidence interval of the predicted butyrate distribution as in b, with the center being the median prediction. Dashed line indicates the linear regression between the mean measured butyrate and the median predicted butyrate. Indicated statistics are for Pearson correlation (two-sided). Source data are available in the Source Data file.Full size imageSingle-species deletion communities have been used to investigate the contributions of individual species to a community function13,16. Therefore, we characterized the full 25-species community and each single-species deletion sub-community (i.e. 24-member consortia). In stark contrast to the pairwise communities, the 24- and 25-species communities exhibited similar low butyrate production (~2–22 mM Butyrate). The absence of only two species Desulfovibrio piger (DP) (~22 mM Butyrate) and Anaerostipes caccae (AC) (~2 mM Butyrate) resulted in a significant increase or decrease in butyrate concentration compared to the remaining 24-member and 25-member communities (Fig. 2a, Supplementary Fig. 2a). In addition, the concentrations of all measured organic acids spanned a much smaller range in the 24 and 25-member communities than the single and pairwise consortia (Supplementary Fig. 2b). These results suggest that high richness communities may trend towards a similar low butyrate-producing state that is difficult to change by the deletion of most single species and motivates a model-guided design strategy for exploring how community richness shapes butyrate production.To determine whether individual and pairwise communities could predict community composition and butyrate production of low richness communities (i.e. 3–5 species), we estimated the parameters of our model based on experimental measurements. Our initial model was informed only by pairwise communities that contained at least one butyrate producer (Supplementary Data 2, M1) and was thus naïve to all interactions between non-butyrate producers. We assumed that the unobserved growth interactions could be predicted based on trends in measured interactions across phylogenetic relatedness (see the “Methods” section)16. However, the resulting model was unable to predict butyrate production in the 24-and 25-member communities (Supplementary Fig. 3), which we attributed to missing information about non-butyrate producer interactions in our training data. Thus, we used our model to explore a low richness design space of 3–5 species communities based on the assumption that pairwise interactions would be more observable in low than high richness (i.e. >10 species) communities to identify an improved parameter estimate for non-butyrate producer interactions.We used our initial M1 model to predict the probability distributions of butyrate production for all 3–5 species communities containing at least one butyrate producer (46,591 communities). The predicted butyrate production varied substantially based on the combination of butyrate producers present in each community (Fig. 2b). In addition, we observed variations in the shapes of the probability distributions based on how the uncertainty in growth prediction propagated through the regression model. For instance, the butyrate concentration in the AC, Roseburia intestinalis (RI) pairwise community was lower than the AC monoculture, even though RI was low abundance, resulting in a high magnitude negative parameter in the regression model for a production interaction between AC and RI (Supplementary Data 3). Due to the uncertainty in the growth parameters, the model predicted that RI would grow substantially in a subset of the 3–5 member simulations containing both AC and RI. The variability in predicted RI growth combined with the high magnitude negative interaction parameter between AC and RI resulted in distributions where the median butyrate concentration was high (i.e. for simulations where RI did not grow substantially), and the 60 percent confidence interval extended to 0 mM butyrate (i.e. when RI grew substantially) (Fig. 2b). In sum, these results demonstrate that the shape of the predicted probability distributions can provide information about the uncertainty in species growth based on experimental observations.Based on the simulations, we selected 156 communities that spanned a broad range of predicted butyrate concentrations across the butyrate producer groups to evaluate experimentally (Fig. 2b). The model prediction exhibited good agreement with the rank order of butyrate production (Spearman rho = 0.84, p = 9*10−43) (Fig. 2c) and species abundance (Spearman rho = 0.76, p = 3*10−122) (Supplementary Fig. 4a–d), demonstrating that our initial model could predict a wide range of butyrate production in low richness communities.Composition–function landscape predicts contributions of growth and production interactionsEncouraged by our model’s predictive ability, we sought to explore composition–function relationships in higher richness communities (i.e. >10 species) using a model with updated parameters based on measurements of the 3–5 member communities (Supplementary Data 2, M2). Since the human gut microbiome exhibits functional redundancy in butyrate pathways51, we first used model M2 to simulate the assembly of all communities containing all five butyrate producers (5-butyrate producer or 5BP, 1,048,576 total) to map the composition–function landscape for butyrate production (Fig. 3a). In addition, we simulated the assembly of all communities containing the four butyrate producers excluding AC (4-butyrate producer or 4BP, 1,048,576 total) to understand how the composition–function landscape changes in the absence of the most productive butyrate producer (Fig. 3b). The majority of 5BP communities were predicted to have higher butyrate concentration than any of the 4BP communities (Fig. 3a, b), consistent with the substantial decrease in butyrate in the AC deletion community observed previously (Fig. 2a).Fig. 3: Community composition–function landscapes reveal key role of production interactions on A. caccae and negative impact of D. piger on butyrate production.a Scatter plot of predicted total butyrate producer abundance versus predicted butyrate concentration for all possible communities in which all five butyrate producers are present (1,048,576 communities). Histograms indicate the butyrate concentration distribution across the given axis. Communities are colored according to the presence (red) or absence (blue) of D. piger (DP). Blue and red dashed lines indicate the linear regression of communities with (red, y = −2.3x + 25.8, r = −0.34) or without (blue, y = 3.1x + 28.0, r = 0.76) DP. The white star indicates the full 25-member community and black star indicates the community of five butyrate producers alone. Large data points indicate communities chosen for experimental validation. Black triangles indicate leave-one-out communities, black circles indicate designed communities, and gray squares indicate random communities, with open/closed symbols indicate the absence/presence of DP. b Scatter plot of predicted total butyrate producer abundance versus predicted butyrate concentration for all possible communities in which all four butyrate producers excluding AC are present (1,048,576 communities). Histograms indicate the butyrate concentration distribution. Gray dashed line indicates the mean predicted butyrate concentration across all communities. Black dashed line indicates the linear regression of all communities (y = 13.2x−0.1, r = 0.64). The white star indicates the full 24-member community and the black star indicates the four butyrate producers alone. Large data points indicate communities chosen for experimental validation. c, d Scatter plots of experimental measurements of total butyrate producer abundance versus butyrate concentration for communities with (c) and without (d) AC. Data point shapes correspond to the legends in (a) and (b) and represent the mean of biological replicates, which are shown as small datapoints connected to the corresponding mean with lines (n = 2 except for 5 BP, 24 and 25 species communities where n = 5–8). Dashed line in (d) indicates the linear regression (y = 8.9x−0.5). e Comparison of butyrate concentration in communities from a and b with and without DP for both the designed and random experimental sets for the 5BP communities and designed set for the 4BP communities. Data point shapes correspond to the legends in a and b and represent the mean of biological replicates, which are shown as small datapoints connected to the corresponding mean with lines. Box and whisker plots represent the median (center line), quartiles (box), and range (whiskers) of the mean butyrate concentration for each community, excluding outliers (points outside 1.5 times the interquartile range). Indicated p-values are from a Mann–Whitney U test (5BP Designed: n = 28 for DP+ and n = 54 for DP−; 5BP Random: n = 27 for DP+ and n = 55 for DP−; 4BP: n = 42 for DP+ and n = 42 for DP−). f Butyrate concentration per unit biomass as a function of sulfide concentration after 24 h of growth. Butyrate concentration per biomass was normalized to the no sulfide condition. Circles indicate the mean of biological replicates, with individual replicates shown as transparent squares (n = 4). Inset: Butyrate concentration per biomass (mM OD600−1) for AC with and without the addition of 1.6 mM sulfide across time (n = 3). Endpoint sulfide concentrations were higher in the data shown in the inset than in the main figure (Supplementary Fig. 6). Source data are available in the Source Data file.Full size imageThe relationship between butyrate producer abundance and butyrate can provide insight into the contributions of growth and production interactions in the presence and absence of AC (Fig. 3a, b). If butyrate producer abundance correlates with butyrate, then growth interactions drive butyrate production, whereas the contributions of production interactions would reduce the strength of this correlation. The 5BP communities were predicted to have a large contribution of production interactions as evidenced by a weak correlation between butyrate concentration and butyrate producer abundance (Spearman rho = 0.17, p  More

  • in

    A natural constant predicts survival to maximum age

    1.Bailey, D. L., Humm, J. L., Todd-Pokropek, A. & van Aswegen, A. Nuclear Medicine Physics: A Handbook for Teachers and Students. International Atomic Energy Agency (International Atomic Energy Agency, 2014).2.McGraw-Hill. McGraw-Hill encyclopedia of science & technology. (McGraw-Hill, 2007).3.Medawar, P. B. An unsolved problem of biology. in The uniqueness of the individual (ed. Medawar, P. B.) 44–70 (Basic Books, Inc., 1952).4.Leike, A. Demonstration of the exponential decay law using beer froth. Eur. J. Phys. 23, 21–26 (2002).Article 

    Google Scholar 
    5.Pauly, D. On the interrelationships between natural mortality, growth parameters, and mean environmental temperature in 175 fish stocks. ICES J. Mar. Sci. 39, 175–192 (1980).Article 

    Google Scholar 
    6.Vetter, E. F. Estimation of natural mortality in fish stocks: a review. Fish. Bull. 86, 25–43 (1988).
    Google Scholar 
    7.Gosselin, J., Zedrosser, A., Swenson, J. E. & Pelletier, F. The relative importance of direct and indirect effects of hunting mortality on the population dynamics of brown bears. Proc. R. Soc. B Biol. Sci. 282, 1–9 (2015).8.Nowak, D. J., Kuroda, M. & Crane, D. E. Tree mortality rates and tree population projections in Baltimore, Maryland, USA. Urban . Urban Green. 2, 139–147 (2004).Article 

    Google Scholar 
    9.Hoenig, J. M. et al. The logic of comparative life history studies for estimating key parameters, with a focus on natural mortality rate. ICES J. Mar. Sci. 73, 2453–2467 (2016).Article 

    Google Scholar 
    10.Krebs, C. J. Ecology: The Experimental Analysis of Distribution and Abundance. (Pearson Education Limited, 2014).11.Myers, R. A., Bowen, K. G. & Barrowman, N. J. Maximum reproductive rate of fish at low population sizes. Can. J. Fish. Aquat. Sci. 56, 2404–2419 (1999).
    Google Scholar 
    12.Simpfendorfer, C. A., Bonfil, R. & Latour, R. J. Mortality estimation. in. FAO Fish. Tech. Pap. 474, 127 (2005).
    Google Scholar 
    13.Cortés, E. Perspectives on the intrinsic rate of population growth. Methods Ecol. Evol. 7, 1136–1145 (2016).Article 

    Google Scholar 
    14.IUCN. Guidelines for Using the IUCN Red List Categories and Criteria. Version 14. Prepared by the Standards and Petitions Committee. Geographical 14, 1–113 (2019).15.Myers, R. A. & Worm, B. Extinction, survival or recovery of large predatory fishes. Philos. Trans. R. Soc. B Biol. Sci. 360, 13–20 (2005).Article 

    Google Scholar 
    16.Conde, D. A. et al. Data gaps and opportunities for comparative and conservation biology. Proc. Natl. Acad. Sci. U. S. A. 116, 9658–9664 (2019).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    17.Gavrilov, L. & Gavrilova, N. The biology of life span: a quantitative approach. (Harwood Academic Publishers, 1991).18.Sekharan, K. Estimates of the stocks of oil sardine and mackerel in the present fishing grounds off the West coast of India. Indian J. Fish. 21, 177–182 (1974).
    Google Scholar 
    19.Alagaraja, K. Simple methods for estimation of parameters for assessing exploited fish stocks. Indian J. Fish. 31, 177–208 (1984).
    Google Scholar 
    20.Cadima, E. L. Fish stock assessment manual. FAO Fish. Tech. Pap. 393, 161 (2003).
    Google Scholar 
    21.Hewitt, D. A. & Hoenig, J. M. Comparison of two approaches for estimating natural mortality based on longevity. Fish. Bull. 103, 433–437 (2005).
    Google Scholar 
    22.Dureuil, M. et al. Unified natural mortality estimation for teleosts and elasmobranchs. Mar. Ecol. Prog. Ser. https://doi.org/10.3354/meps13704 (accepted).23.Litzgus, J. D. Sex differences in longevity in the spotted turtle (Clemmys guttata). Copeia 2, 281–288 (2006).Article 

    Google Scholar 
    24.Calder, W. A. III Body size, mortality, and longevity. J. Theor. Biol. 102, 135–144 (1983).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    25.Botkin, D. B., Janak, J. F. & Wallis, J. R. Some ecological consequences of a computer model of forest growth. J. Ecol. 60, 849–872 (1972).Article 

    Google Scholar 
    26.Holt, S. J. A note on the relation between the mortality rate and the duration of life in an exploited fish population. Int. Comm. Northwest Atl. Fish. Res. Bull. 2, 73–75 (1965).
    Google Scholar 
    27.Hoenig, J. M. Should natural mortality estimators based on maximum age also consider sample size? Trans. Am. Fish. Soc. 146, 136–146 (2017).Article 

    Google Scholar 
    28.Williams, G. C. Pleiotropy, natural selection, and the evolution of senescence. Evolution 11, 398–411 (1957).Article 

    Google Scholar 
    29.Hamilton, W. D. The moulding of senescence by natural selection. J. Theor. Biol. 12, 12–45 (1966).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    30.Kirkwood, T. B. L. Evolution of ageing. Nature 270, 301–304 (1977).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    31.Kirkwood, T. B. L. & Rose, M. R. Evolution of senescence: late survival sacrificed for reproduction. Philos. Trans. R. Soc. Lond., B 332, 15–24 (1991).CAS 
    Article 

    Google Scholar 
    32.Froese, R. & Pauly, D. FishBase. World Wide Web Electronic Publication (2019). Available at: www.fishbase.org. (accessed: 6th February 2018)33.I. C. E. S. Herring (Clupea harengus) in Subarea 4 and divisions 3.a and 7.d, autumn spawners (North Sea, Skagerrak and Kattegat, eastern English Channel). in Report of the ICES Advisory Committee, 2019. ICES Advice 2019, her.27.3a47d 11 (2019).34.Caswell, H. & Shyu, E. Senescence, selection gradients and mortality. in The Evolution of Senescence in the Tree of Life (eds. Shefferson, R. P., Jones, O. R. & Salguero-Gómez, R.) 56–82 (Cambridge University Press, 2017). https://doi.org/10.1017/9781139939867.00435.Promislow, D. E. L. Senescence in natural populations of mammals: a comparative study. Evolution 45, 1869–1887 (1991).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    36.Sibly, R. M., Collett, D., Promislow, D. E. L., Peacock, D. J. & Harvey, P. H. Mortality rates of mammals. J. Zool. 243, 1–12 (1997).Article 

    Google Scholar 
    37.Blumstein, D. T. & Møller, A. P. Is sociality associated with high longevity in North American birds? Biol. Lett. 4, 146–148 (2008).CAS 
    PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    38.Nussey, D. H., Froy, H., Lemaitre, J.-F., Gaillard, J.-M. & Austad, S. N. Senescence in natural populations of animals: Widespread evidence and its implications for bio-gerontology. Ageing Res. Rev. 12, 214–225 (2013).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    39.Salguero-Gómez, R. & Jones, O. R.. Life history trade-offs modulate the speed of senescence. in The Evolution of Senescence in the Tree of Life (eds. Shefferson, R. P., Jones, O. R. & Salguero-Gómez, R.) 403–421 (Cambridge University Press, 2017). https://doi.org/10.1017/9781139939867.02040.Hoekstra, L. A., Schwartz, T. S., Sparkman, A. M., Miller, D. A. W. & Bronikowski, A. M. The untapped potential of reptile biodiversity for understanding how and why animals age. Funct. Ecol. 34, 38–54 (2020).PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    41.Bonduriansky, R. & Brassil, C. E. Rapid and costly ageing in wild male flies. Nature 420, 377 (2002).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    42.Zajitschek, F., Zajitschek, S. & Bonduriansky, R. Senescence in wild insects: Key questions and challenges. Funct. Ecol. 34, 26–37 (2020).Article 

    Google Scholar 
    43.Roach, D. A. & Smith, E. F. Life-history trade-offs and senescence in plants. Funct. Ecol. 34, 17–25 (2020).Article 

    Google Scholar 
    44.Jones, O. R. et al. Diversity of ageing across the tree of life. Nature 505, 169–173 (2014).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    45.Ruby, J. G., Smith, M. & Buffenstein, R. Naked mole-rat mortality rates defy Gompertzian laws by not increasing with age. Elife 7, 1–18 (2018).Article 

    Google Scholar 
    46.Keller, L. & Genoud, M. Extraordinary lifespans in ants: a test of evolutionary theories of ageing. Nature 389, 958–960 (1997).CAS 
    Article 

    Google Scholar 
    47.Cooke, G. M., Tonkins, B. M. & Mather, J. A. Care and Enrichment for Captive Cephalopods. in The Welfare of Invertebrate Animals (eds. Carere, C. & Mather, J.). 179–208 (Springer, Cham, 2019). https://doi.org/10.1007/978-3-030-13947-6_848.Baudisch, A. et al. The pace and shape of senescence in angiosperms. J. Ecol. 101, 596–606 (2013).Article 

    Google Scholar 
    49.Halley, J. M., Van Houtan, K. S. & Mantua, N. How survival curves affect populations’ vulnerability to climate change. PLoS One 13, 1–18 (2018).Article 
    CAS 

    Google Scholar 
    50.Gompertz, B. On the nature of the function expressive of the law of human mortality, and on a new mode of determining the value of life contingencies. Philos. Trans. R. Soc. Lond. 115, 513–583 (1825).
    Google Scholar 
    51.Makeham, W. M. On the law of mortality and the construction of annuity tables. Assur. Mag. J. Inst. Actuar. 8, 301–310 (1860).Article 

    Google Scholar 
    52.Finch, C. E. & Pike, M. C. Maximum life span predictions from the Gompertz mortality model. J. Gerontol. Biol. Sci. 51A, 183–194 (1996).Article 

    Google Scholar 
    53.Reznick, D. N., Bryant, M. J., Roff, D., Ghalambor, C. K. & Ghalambor, D. E. Effect of extrinsic mortality on the evolution of senescence in guppies. Nature 431, 1095–1099 (2004).CAS 
    PubMed 
    Article 
    PubMed Central 

    Google Scholar 
    54.Kirkwood, T. B. L. Deciphering death: a commentary on Gompertz (1825) ‘On the nature of the function expressive of the law of human mortality, and on a new mode of determining the value of life contingencies’. Philos. Trans. R. Soc. B Biol. Sci. 370, 1–8 (2015).Article 

    Google Scholar 
    55.Gavrilov, L. A. & Gavrilova, N. S. New trend in old-age mortality: gompertzialization of mortality trajectory. Gerontology 65, 451–457 (2019).PubMed 
    PubMed Central 
    Article 

    Google Scholar 
    56.Ohsumi, S. Interspecies relationships among some biological parameters in cetaceans and estimation of the natural mortality coefficient of the Southern Hemisphere minke whale. Rep. Int. Whal. Comm. 29, 397–406 (1979).
    Google Scholar 
    57.Mizroch, S. A. On the relationship between mortality rate and length in baleen whales. Rep. Int. Whal. Comm. 35, 505–510 (1985).
    Google Scholar  More